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Location: 129 East 5th St., Charlotte, NC 28202. Distance from arena: 0.2 miles. Cuisine: Seafood. Sea Level, a restaurant and oyster bar, offers fresh seafood sourced straight from the Carolina ...
From barbecue and burgers to small bites and specialty cocktails, here’s a guide to game day food at the Spectrum Center for the Hornets’ 2023-24 season: Brixx Pizza Menu items: Cheese pizza ...
The Spectrum Center is an indoor arena in Charlotte, North Carolina, United States. Located in Uptown, it is owned by the city of Charlotte and operated by its main tenant, the Charlotte Hornets of the National Basketball Association (NBA). The arena seats 19,077 for NBA games, but can be expanded to 20,200 for college basketball games.
BJ's Restaurant: Santa Ana, California: 1978 Huntington Beach, California: 212 Nationwide Operates as BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount Shasta, California: 1995 Redding, California: 144 West Bob Evans Restaurant: Gallipolis, Ohio: 1948 New Albany, Ohio: 440 Mid ...
Irvine Spectrum Center – Irvine (1995–present, outdoor) La Cumbre Plaza – Santa Barbara (1967–present, outdoor) La Habra Fashion Square – La Habra (1968–1992) La Jolla Village Square – La Jolla (1979–1992) La Mirada Mall – La Mirada (1970s–1990) Laguna Hills Mall – Laguna Hills (1973–2018) Lakewood Center – Lakewood ...
Location: 201 W Trade St, Charlotte, NC 28202. Mico Restaurant will offer a Christmas Day pre-fixe menu created by Chef Duane Fernandes from 12-8 p.m. The menu will include:
The Irvine Spectrum Center is a lifestyle center developed by the Irvine Company, located in the Irvine Spectrum district on the southeast edge of Irvine, California, United States. The center features Nordstrom and Target department stores, a ferris wheel , and a Regal Cinemas 21-screen movie theater. [ 1 ]
A neon sign for the Cold Stone Creamery at Irvine Spectrum in Irvine, California Cold Stone Creamery at Serendra Plaza in Taguig, Philippines Cold Stone Creamery in Springboro, Ohio. The company was co-founded in 1988 by Donald and Susan Sutherland, [6] who sought ice cream that was neither hard packed nor soft-serve.