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Gray's Papaya. Address: 2090 Broadway Neighborhood: Upper West Side Hours: Sunday – Wednesday: 8 a.m. to 10 p.m.; Thursday – Saturday: 8 a.m. to 11 p.m. Phone: 212-799-0243 Website ...
Chef's Table at Brooklyn Fare is a restaurant in New York City. Originally, the restaurant was located at 200 Schermerhorn Street in Downtown Brooklyn, making it the first New York City restaurant outside Manhattan to receive 3 Michelin stars. [3] In December 2016, the restaurant relocated to 431 West 37th Street in the Hell's Kitchen ...
The River Café is a restaurant located on a former coffee barge in the East River under the Brooklyn Bridge.It has offered its own ferry service from Wall Street.Opened in 1977 by Michael O'Keeffe, who has also owned several other New York City restaurants, it was one of the first fine dining restaurants in the city to promote locally sourced and organic food, American cuisine, and high-end ...
Dimes is a restaurant in the Lower East Side neighborhood of New York City. Alissa Wagner and Sabrina DeSousa founded it in 2013. [ 1 ] There are also an associated deli, Dimes Deli, and a store, Dimes Market, in the same neighborhood.
Gateway Center, also referred to as Gateway Plaza Mall [5] or simply Gateway Mall, is a shopping complex in the Spring Creek section of East New York, Brooklyn, in New York City. It is located just north of the Belt Parkway at Erskine Street and Gateway Drive, which is near portions of the Gateway National Recreation Area .
Café Camellia is a Southern restaurant in the East Williamsburg neighborhood of Brooklyn, New York, United States. Established in April 2023, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States. [1] It also received 4 stars from Time Out. [2]
Cafe Lily is a Korean Uzbeki restaurant in the Bensonhurst neighborhood of Brooklyn in New York City, New York, United States. [1] [2] It opened in 2015. [3] The restaurant serves Uzbek, Koryo-saram cuisine, and Russian cuisine. [1] [2] [3]
The Odeon is a restaurant in New York City. [1] The restaurant opened in 1980, in space previously occupied by Towers Cafeteria. [2] The restaurant was founded by Lynn Wagenknecht, Keith McNally, and Brian McNally. [3] [4] Wagenknecht continues to run the restaurant. Wagenknecht has characterized the restaurant as a brasserie. [5]
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