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  2. Lipid - Wikipedia

    en.wikipedia.org/wiki/Lipid

    Although the term "lipid" is sometimes used as a synonym for fats, fats are a subgroup of lipids called triglycerides. Lipids also encompass molecules such as fatty acids and their derivatives (including tri-, di-, monoglycerides, and phospholipids), as well as other sterol-containing metabolites such as cholesterol. [6]

  3. Cholesterol - Wikipedia

    en.wikipedia.org/wiki/Cholesterol

    As a rule of thumb, the epidermal lipid matrix is composed of an equimolar mixture of ceramides (≈50% by weight), cholesterol (≈25% by weight), and free fatty acids (≈15% by weight), with smaller quantities of other lipids also being present. [34] [35] Cholesterol sulfate reaches its highest concentration in the granular layer of the ...

  4. Fatty acid - Wikipedia

    en.wikipedia.org/wiki/Fatty_acid

    Lipid numbers 18:3 18:3n3 18:3, cis,cis,cis-Δ 9,Δ 12,Δ 15 18:3(9,12,15) Lipid numbers take the form C:D, [a] where C is the number of carbon atoms in the fatty acid and D is the number of double bonds in the fatty acid. If D is more than one, the double bonds are assumed to be interrupted by CH

  5. Macromolecule - Wikipedia

    en.wikipedia.org/wiki/Macromolecule

    Many macromolecules are polymers of smaller molecules called monomers. The most common macromolecules in biochemistry are biopolymers (nucleic acids, proteins, and carbohydrates) and large non-polymeric molecules such as lipids, nanogels and macrocycles. [1]

  6. Phospholipid - Wikipedia

    en.wikipedia.org/wiki/Phospholipid

    Phospholipid arrangement in cell membranes. Phosphatidylcholine is the major component of lecithin.It is also a source for choline in the synthesis of acetylcholine in cholinergic neurons.

  7. Membrane lipid - Wikipedia

    en.wikipedia.org/wiki/Membrane_lipid

    Membrane lipids are a group of compounds (structurally similar to fats and oils) which form the lipid bilayer of the cell membrane. The three major classes of membrane lipids are phospholipids, glycolipids, and cholesterol. Lipids are amphiphilic: they have one end that is soluble in water ('polar') and an ending that is soluble in fat ...

  8. Lipidology - Wikipedia

    en.wikipedia.org/wiki/Lipidology

    The surface of a curved lipid bilayer. Lipidology is the scientific study of lipids. Lipids are a group of biological macromolecules that have a multitude of functions in the body. [1] [2] [3] Clinical studies on lipid metabolism in the body have led to developments in therapeutic lipidology for disorders such as cardiovascular disease. [4]

  9. Biomolecule - Wikipedia

    en.wikipedia.org/wiki/Biomolecule

    Lipids (oleaginous) are chiefly fatty acid esters, and are the basic building blocks of biological membranes. Another biological role is energy storage (e.g., triglycerides). Most lipids consist of a polar or hydrophilic head (typically glycerol) and one to three non polar or hydrophobic fatty acid tails, and therefore they are amphiphilic.