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Phytosanitary certificates are issued to indicate that consignments of plants, plant products or other regulated articles meet specified phytosanitary import requirements and are in conformity with the certifying statement of the appropriate model certificate. Phytosanitary certificates should only be issued for this purpose.
Phytosanitary Certificate - Certificate patterned after the model certificates of the IPPC [FAO, 1990]. In the U.S., this is an official document (PPQ Form 577) that attests to the phytosanitary condition of commodities and is issued by an Authorized Certification Official.
The publications are made in English, Hindi, Kannada, Tamil, Malayalam and Telugu. Supply of Computer floppies and print outs : The institute has also made information available on floppy disks and as print-outs. Nursery plants at display. Supply of seeds: Supply of seeds in packets are also undertaken by the institute.
While the IPPC's primary focus is on plants and plant products moving in international trade, the convention also covers research materials, biological control organisms, germplasm banks, containment facilities, food aid, emergency aid and anything else that can act as a vector for the spread of plant pests – for example, containers, packaging materials, soil, vehicles, vessels and machinery.
Article 3 – Harmonization. Article 3.1- To harmonize sanitary and phytosanitary measures on as wide a basis as possible, Members shall base their sanitary or phytosanitary measures on international standards, guidelines or recommendations, where they exist, except as otherwise provided for in this Agreement, and in particular in paragraph 3.
Commission Directive 2004/105/EC of 15 October 2004 determining the models of official phytosanitary certificates or phytosanitary certificates for re-export accompanying plants, plant products or other objects from third countries and listed in Council Directive 2000/29/EC: Image title: Author: www.legislation.gov.uk: Software used: FOP 1.0
As of 2022, agriculture contributed to 13% of the state's GSDP. [1] As of 2022, the state had 6.15 million hectares under cultivation. [2] The department is responsible to ensure stable agricultural production, devise and implement methodologies to increase food production and ensure availability of raw materials for agro-based industries.
Sanitary and phytosanitary measures and agreements; Phytosanitary regulation; Agreement on the Application of Sanitary and Phytosanitary Measures of the WTO Uruguay Round; Risk Assessment under the Sanitary and Phytosanitary Agreement; Phytosanitary Certificate Issuance and Tracking System of the USDA; Commission on Phytosanitary Measures of ...