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[7]: 151 As an example of the importance of seasonal food on maintaining balance of the humours and preventing disease is given by Hippocrates in "On Regimen" when the authors state that, "in winter, to secure a dry and hot body it is better to eat wheaten bread, roast meat, and few vegetables; whereas in summer it is appropriate to eat barley ...
Hippocrates (460 BC – 377 BC) was a physician known as the "father of medicine", his nutritional advice was based on the presence of the four humors in the body. [18] Plato (428/427 BC – 348/347 BC) was a Greek philosopher and mathematician; his idea of a healthy diet consisted of balance and moderation of cereals, fruits, vegetables, dairy ...
Hippocrates of Kos (/ h ɪ ˈ p ɒ k r ə t iː z /, Ancient Greek: Ἱπποκράτης ὁ Κῷος, romanized: Hippokrátēs ho Kôios; c. 460 – c. 370 BC), also known as Hippocrates II, was a Greek physician and philosopher of the classical period who is considered one of the most outstanding figures in the history of medicine.
Hippocrates laid the foundation for modern medicine, as his protocols and guidelines for the classification of diseases are being utilized by physicians today. His principles for the diagnosis, treatment and prevention of diseases have been preserved in the Hippocratic Corpus, and are the standard for medical ethics today.
However, it is difficult to reconstruct the historical Hippocrates with our existing evidence amounting to a brief account in the Anonymous Londinensis papyrus, and a few references in Plato and Aristotle. Based on the information available for the treatise On Ancient Medicine, it is impossible to definitively answer the Hippocratic question. [16]
Preventive nutrition has been known about for a long time. The philosopher Hippocrates (460-377 BC) believed that nutrition had a significant impact on maintaining health and that the best way to prevent diseases was to "let food be your medicine and medicine be your food.” [4] Meyer-Abich (2005) also believed that nutrition was foundational to a healthy life. [7]
Food as medicine. The idea that healthier food and food consumption habits can impact a person’s health is not new and has been part of what are known as social determinants of health — the ...
Medicine, Obestitrics & gynecology, pediatrics and veterinary medicine: The text is divided into thirty-four sections that deals with women's health—gynaecological diseases, fertility, pregnancy, contraception, etc. The later Berlin Papyrus and the Ramesseum Papyrus IV cover much of the same ground, often giving identical prescriptions: N/A