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In 1999, Food & Wine named Besh among the "Best New Chefs" based on his food at restaurant Artesia. [7] John Besh was a co-owner with Octavio Mantilla of Besh Restaurant Group (BRG), the group formed after they bought out the original investors of the acclaimed restaurant August. [7] In 2006, Besh won the James Beard Award for "Best Chef, South ...
John Besh — Restaurant August, Lüke, Domenica and Besh Steak (New Orleans, LA) Douglas Rodriguez — Ola Alma de Cuba (Philadelphia, PA) Nuela (New York City, NY) Mark Peel — Campanile (Los Angeles, CA) Anita Lo — Annisa and Rickshaw Dumpling Bar (New York City, NY)
Grant Achatz [2] David Adjey [3] Stephen Asprinio; Emel Başdoğan; Jonathan Benno [4] John Besh [5] Richard Blais [2] Marcy Blum [6] Jérôme Bocuse; Anthony ...
This page was last edited on 24 November 2024, at 04:21 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
The series debuted on June 10, 2009, with contestants including Rick Bayless, John Besh, Michael Chiarello, Wylie Dufresne, Jonathan Waxman and Hubert Keller. As of 2013, five seasons have been produced and aired.
Bottom: Alex, Celina, John C., John S., Naomi, Sue WINNER: Traci (Celery Salad with Peanut Butter Vinaigrette; Licorice and Orange Salad) Elimination Challenge: Following the standard Top Chef Restaurant Wars format, the 12 chefs split into two teams; the chefs on the top for the Quickfire Challenge forms one team (Team "Mosaic"), while the ...
Inedible to Incredible is an American reality television series which follows chef John Besh [1] as he travels around the country to help improve horrible homemade meals. The series aired on TLC from June 21 to July 12, 2010 and was directed by Ian Stevenson.
This page was last edited on 24 November 2024, at 04:21 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.