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  2. What Exactly Is Stew Meat and What Do You Make With It? - AOL

    www.aol.com/exactly-stew-meat-203400358.html

    Stew meat usually consists of the inexpensive cuts of beef with tough connective tissue. Think: chuck roast and bottom round. It is typically a mix (which is why it isn't labeled as a particular ...

  3. How to Make the Best Beef Stew - AOL

    www.aol.com/best-beef-stew-114512150.html

    My go-to is Taste of Home’s Deputy Editor James Schend’s beef stew recipe, which is hands-down the best beef stew I’ve ever had. Its complex flavor comes from the recipe’s use of paprika ...

  4. Old-Fashioned Beef Stew will warm you from the inside out

    www.aol.com/old-fashioned-beef-stew-warm...

    Add the beef back after several minutes, and add the bay leaves and beef broth. Cover and reduce to a simmer. Cover and reduce to a simmer. Continue cooking about 90 minutes, skimming the fat ...

  5. 25 Hearty Stew Recipes That Are Stick-to-Your-Ribs Good - AOL

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    Whether it's beef stew, chicken, or even a vegetable recipe, there's a stew your family will love. ... 25 Best Stew Recipes for Chilly Nights Danielle Daly "Hearst Magazines and Yahoo may earn ...

  6. Stew - Wikipedia

    en.wikipedia.org/wiki/Stew

    A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients can include any combination of vegetables and may include meat, especially tougher meats suitable for slow-cooking, such as beef, pork, venison, rabbit, lamb, poultry, sausages, and seafood.

  7. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    Because red wine makes everything better—including this hearty slow cooker beef stew. Get the recipe for Slow Cooker Red Wine Beef Stew . Becky Luigart-Stayner

  8. Balbacua - Wikipedia

    en.wikipedia.org/wiki/Balbacua

    Balbacua, also spelled balbakwa or balbakoa, is a Filipino beef stew made from beef, collagen-rich beef parts (oxtail, skin, and joints), and various spices cooked for several hours until very tender. It is typically served with white rice or misua or miki noodles.

  9. Beef stew - Wikipedia

    en.wikipedia.org/?title=Beef_stew&redirect=no

    This page was last edited on 30 January 2023, at 00:25 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

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