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2. Super Easy Frozen Seafood Recipes That Are Surprisingly ... - AOL

   www.aol.com/super-easy-frozen-seafood-recipes...

   4. Fish Curry. Frozen fish filets won’t stop this from tasting just as good, and this recipe pulls together a lot of ingredients that shouldn’t be too impossible to find. Recipe: The Cook’s ...

3. Crisp Mashed Potato Fish Cakes Recipe - AOL

   www.aol.com/.../crisp-mashed-potato-fish-cakes

   Mash together your potatoes and fish. Add in the seasonings then the egg and panko.Mix well. Form into small patties, approximately 2-3 inches. Cover and refrigerate for 30 minutes or all day.

4. Ritz Cracker Salmon Cakes Recipe - AOL

   www.aol.com/food/recipes/ritz-cracker-salmon-cakes

   Heat oil in a nonstick skillet over medium-high heat. Add onion and celery; cook, stirring until softened, about 3 minutes. Stir in parsley; remove from heat.

5. Fishcake - Wikipedia

   en.wikipedia.org/wiki/Fishcake

   Fishcakes are also often sold in fish markets in individual pieces. To keep the fish cakes fresh they are often sold in bags full of water. These fish cakes are not fried and usually used in soups. The shelf life for fish cakes varies greatly depending on the manufacturing and storage process. The shelf life can range from 12 days to 90 days. [18]

6. Cooking, Recipes and Entertaining Food Stories - AOL.com

   homepage.aol.com/food/recipes/bermuda-cod-fish-cakes

   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

7. Kamaboko - Wikipedia

   en.wikipedia.org/wiki/Kamaboko

   Kamaboko is made by forming various pureed deboned white fish with either natural or man-made additives and flavorings into distinctive loaves, which are then steamed until fully cooked and firm. These are sliced and either served unheated (or chilled) with various dipping sauces, or added to various hot soups, rice, or noodle dishes.

8. Satsuma-age - Wikipedia

   en.wikipedia.org/wiki/Satsuma-age

   Whole cutlass fish (Largehead hairtail:Trichiurus lepturus) are ground and fried. They have a unique smell. Jakoten (じゃこ天) is a special product of Uwajima in southern Ehime prefecture. Jakoten has a long history, having been eaten since the Edo period. It is made from small fish caught nearby that are blended into a paste and then fried.

9. Broccoli Fish Bake Recipe - AOL

   www.aol.com/food/recipes/broccoli-fish-bake

   1. Place the broccoli into a 2-quart shallow baking dish. Top with the fish. Stir the soup and milk in a small bowl. Pour the soup mixture over the fish.