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  2. 22 Super Easy Pasta Salads Perfect for Memorial Day - AOL

    www.aol.com/22-super-easy-pasta-salads-190959029...

    This vegetarian Mediterranean orzo pasta salad with crunchy vegetables and spinach, briny olives, and feta cheese makes a healthy, easy-to-make, meal-prepped meal or flavorful pasta salad side ...

  3. Pasta salad - Wikipedia

    en.wikipedia.org/wiki/Pasta_salad

    Pasta, vinegar or oil or mayonnaise Media: Pasta salad Pasta salad , known in Italian as insalata di pasta or pasta fredda , is a dish prepared with one or more types of pasta , almost always chilled or room temperature , and most often tossed in a vinegar , oil or mayonnaise -based dressing.

  4. Spinach Gnocchi with Shaved Ricotta Salata Recipe - AOL

    www.aol.com/food/recipes/spinach-gnocchi-shaved...

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  5. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    Frogeye salad: United States A type of pasta salad made with acini di pepe pasta, whipped topping and egg yolks Fun shaped pasta United States Pasta noodles extruded in fun shapes such as hearts, stars, or dinosaurs. Giouvetsi: Greece: A baked or stewed meat dish made with either chicken, lamb or beef, orzo or sometimes egg noodles and tomato sauce

  6. This summer salad and hearty pasta are perfect for a cozy ...

    www.aol.com/news/summer-salad-hearty-pasta...

    This recipe has such a great balance of sweet, bitter, salty and smoky flavors layered throughout. It's an easy summer salad that utilizes fresh and bright ingredients. Rigatoni with Spicy ...

  7. Agnolotti pavesi - Wikipedia

    en.wikipedia.org/wiki/Pavese_agnolotti

    Pavese agnolotti (sg.: Pavese agnolotto; Italian: agnolotti pavesi, Italian: [aɲɲoˈlɔtti paˈveːzi], sg.: agnolotto pavese; Lombard: agnolot or agnulot [1]) is a type of egg-based stuffed pasta of the Lombard cuisine served hot or warm, typical of the Oltrepò Pavese, an area of the province of Pavia, in the Lombardy region of Italy. [1]

  8. Gnudi - Wikipedia

    en.wikipedia.org/wiki/Gnudi

    Savoury gnudi. Gnudi (Italian:), also called malfatti, [1] are gnocchi-like dumplings made with ricotta cheese and semolina instead of potato flour. [2] [3] [4] The result is often a lighter, "pillowy" dish, unlike the often denser, chewier gnocchi. [5]

  9. Gnudi: Spinach and Ricotta Dumplings Recipe - AOL

    www.aol.com/food/recipes/gnudi-spinach-and...

    In a large bowl, combine the spinach, ricotta, pecorino, and egg yolks. Stir to blend. Stir in the nutmeg and salt to taste, then gently stir in the flour, mixing just enough to pull the mixture ...

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