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The sidecar is a cocktail traditionally made with brandy (usually cognac), orange liqueur (Cointreau, Grand Marnier, dry curaçao, or a triple sec), and lemon juice. It became popular in Paris and London in the early 1920s. Common modifications of the original recipe are a sugar rim, added sugar syrup, and an orange twist or lemon twist.
Directions. For optional sugar rim, swipe a cut lemon around the rim of a cocktail glass and dip in sugar to coat. Combine cognac, lemon juice, and triple sec in a cocktail shaker. Add ice and ...
The Ritz Sidecar is a cocktail known as one of the most expensive [1] drinks in the world and is a variant of the more common Sidecar. The drink was invented by Colin Peter Field [2] and is served at the Bar Hemingway at the Hôtel Ritz Paris. The cognac used is made of pre-phylloxera grapes. [1] As of 2017, the price is €1,500. [3]
33 drinks: Alexander. Made with cognac, cocoa liqueur (crème de cacao), and cream. [2] Americano. Made with Campari, sweet vermouth, and for the sparkling version, club soda and garnished with a slice of lemon. [3] Angel face. Made with gin, apricot brandy and calvados in equal amounts.
IBA official cocktail. Add all ingredients into a cocktail shaker. Shake with ice and strain into a chilled cocktail glass. The between the sheets is a cocktail consisting of white rum (or other light rum), [1] cognac, triple sec, and lemon juice. [2] When made with gin, instead of rum and cognac, it's called a "maiden's prayer".
A sidecar is made with cognac, orange liqueur, and lemon juice. Just remember, fresh lemon juice is key for the most refreshing results. Get the Sidecar Cocktail recipe .
www.grand-marnier.com. Grand Marnier (French pronunciation: [ɡʁɑ̃ maʁnje]) is a French brand of liqueurs. The brand's best-known product is Grand Marnier Cordon Rouge, an orange-flavored liqueur created in 1880 by Alexandre Marnier-Lapostolle. It is made from a blend of Cognac brandy, distilled essence of bitter orange, and sugar ...
Martell is a cognac house founded in 1715 by Jean Martell. It is the oldest of the "big four" cognac houses (the others are Hennessy, Rémy Martin and Courvoisier), who together produce most of the world's cognac. [1] Formerly owned by the Seagram spirits empire, it is now part of the Martell Mumm Perrier-Jouët (MMPJ) subsidiary of the French ...