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  2. Angus Barn - Wikipedia

    en.wikipedia.org/wiki/Angus_Barn

    Angus Barn is a steakhouse restaurant in Raleigh, North Carolina, located off U.S. Route 70. Located between the cities of Raleigh and Durham, the establishment has grown popular from its central location and menu. The steakhouse has won over 200 awards since opening in 1960, and continues to operate under the management of the Eure family ...

  3. The 21 best new restaurants that opened in the Triangle in ...

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    Ajja. 209 Bickett Blvd., Raleigh. 919-213-1276 or ajjaeats.com. The encore restaurant from Garland owners Cheetie Kumar and Paul Siler, Ajja is not just alphabetically first on this list, it’s ...

  4. Acclaimed Raleigh restaurant expands this week with a ... - AOL

    www.aol.com/news/acclaimed-raleigh-restaurant...

    Jack Tar closed in March of 2023 after five years in business as a kind of modern diner in the heart of downtown Durham. Waas announced in September that she would take over the space with a new ...

  5. Popular downtown Durham restaurant gets ‘B’ grade: Health ...

    www.aol.com/popular-downtown-durham-restaurant...

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  6. Popular Durham food hall restaurant has reopened in historic ...

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    A longtime Durham chef has opened a new restaurant named for his grandmothers.

  7. Ted's Montana Grill - Wikipedia

    en.wikipedia.org/wiki/Ted's_Montana_Grill

    The restaurants routinely use $1 coins and $2 bills when they give change to customers. [5] Entrance to Bozeman Ted's bar area from Baxter Hotel lobby Sign for Bozeman, Montana Ted's. On November 15, 2010, Ted's Montana Grill abruptly exited the Kansas City market, closing its three area restaurants. On that same date a total of nine Ted's ...

  8. Acclaimed Durham restaurant relocating to downtown - AOL

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  9. Max & Erma's - Wikipedia

    en.wikipedia.org/wiki/Max_&_Erma's

    Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.