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  2. These Cool, Crunchy Summer Salads Are Anything But Boring

    www.aol.com/cool-crunchy-summer-salads-anything...

    Couscous Salad. Fluffy couscous mixed with cucumber, tomatoes, green onion, herbs, and feta gets tossed in a simple dressing made with garlic, lemon, and dijon. A sprinkle of stunning pomegranate ...

  3. 28 Days of Summer Salad Recipes Are Here to Win Warm ... - AOL

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    28 Summer Salad Recipes. Crisp lettuce, artichoke hearts, ... One of the dishes that Trisha Yearwood says is a staple for elegant Southern meals is a strawberry salad. Her strawberry salad recipe ...

  4. 56 Summer Salad Recipes Starring All the Seasonal Produce - AOL

    www.aol.com/lifestyle/56-summer-salad-recipes...

    Linda Pugliese/Salad Freak. 1. Honeydew, Feta, Jalapeño and Lime Salad. Time Commitment: 15 minutes. Why I Love It: no cook, ready in <30 minutes, crowd-pleaser, vegetarian. Serves: 4. This ...

  5. Salade niçoise - Wikipedia

    en.wikipedia.org/wiki/Salade_niçoise

    A simple salade niçoise in the 19th-century style, made of tomatoes, anchovies and olive oil. The version known in Nice in the late 19th century was a basic combination of tomatoes, anchovies and olive oil, described as "simple food for poor people". [3] Over time, other fresh and mostly raw ingredients were added to the salad as served in Nice.

  6. List of salads - Wikipedia

    en.wikipedia.org/wiki/List_of_salads

    List of salads. A garden salad with lettuce, sun-dried tomatoes, cherry tomatoes, beets, cucumber and feta cheese. Salad is any of a wide variety of dishes including green salads; vegetable salads; long beans; salads of pasta, legumes, or grains; mixed salads incorporating meat, poultry, or seafood; and fruit salads.

  7. These 21 Summer Salad Recipes Deserve Your Full Attention - AOL

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    Your summer deserves relaxation and delicious eats to go along with it. Good thing we've got more than 20 filling and easy-to-make salads right this way!

  8. Susan Niczowski - Wikipedia

    en.wikipedia.org/wiki/Susan_Niczowski

    In 1991 Susan Niczowski identified a niche market for freshly prepared foods designed for hungry, time-pressed consumers. Her degree in chemistry and experience working at a leading meat plant allowed her to develop the technology to preserve the freshness and quality of vegetables in delicatessen. Susan and her mother first launched Summer ...

  9. Italian summer salads: Antipasto tortellini and panzanella ...

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    The smoky grilled shrimp and fresh, crunchy panzanella salad make for an elegant-yet-easy-to-prepare meal. Antipasto Tortellini Salad by Anna Francese Gass I have to admit that I wait all winter ...

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