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  2. 28 Classic Dishes for a True Feast of the Seven Fishes on ...

    www.aol.com/lifestyle/28-classic-dishes-true...

    Mussels over pasta with light, yet creamy white wine sauce made with garlic, butter, fresh basil, Parmesan cheese, and cream. Tossed with linguine and simmered until creamy. Get the recipe ...

  3. What is the Seven Fishes Italian tradition? - AOL

    www.aol.com/lifestyle/feast-seven-fishes...

    Linguine vongole (linguine with white wine clam sauce) Lobster. Mussels marinara. Oyster shooters. Deep-fried scallops. Scungilli. Seafood brodetto (fish stew) Seafood risotto. Shrimp cocktail ...

  4. How to Cook Scallops Like a Pro (Plus 30 Easy Scallop ... - AOL

    www.aol.com/cook-scallops-pro-plus-30-070000026.html

    Scallops and Mushrooms in White Wine Sauce over Polenta. Time ... Easy Scallop Pasta. Time Commitment: 25 ... summer corn, white wine and burrata to thank, along with impeccably seared scallops. ...

  5. Spaghetti alle vongole - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_alle_vongole

    Spaghetti alle vongole (Italian: [spaˈɡetti alle ˈvoŋɡole]; lit. ' spaghetti with clams ') is a pasta dish consisting of spaghetti cooked with fresh clams, originating in the coastal regions of southern Italy, particularly the city of Naples, in Campania. The preparation typically involves garlic, parsley, olive oil, and occasionally white ...

  6. Cioppino - Wikipedia

    en.wikipedia.org/wiki/Cioppino

    Cioppino is traditionally made from the catch of the day, which in San Francisco is typically a combination of dungeness crab, clams, shrimp, scallops, squid, mussels and fish, all sourced from the Pacific. The seafood is then combined with fresh tomatoes in a wine sauce. The dish can be served with toasted bread, either local sourdough or ...

  7. Feast of the Seven Fishes - Wikipedia

    en.wikipedia.org/wiki/Feast_of_the_Seven_Fishes

    The Feast of the Seven Fishes (Italian: Festa dei sette pesci) is an Italian American celebration of Christmas Eve with dishes of fish and other seafood. [1] [2] Christmas Eve is a vigil or fasting day, and the abundance of seafood reflects the observance of abstinence from meat until the feast of Christmas Day itself.

  8. Neapolitan cuisine - Wikipedia

    en.wikipedia.org/wiki/Neapolitan_cuisine

    Pasta con i calamari, with squid sauce, cooked with white wine; There are many more varieties, for instance spaghetti with a white sauce of Mediterranean cod. Sometimes the traditional dishes of pasta with legumes can be mixed with seafood, so there are, for instance, pasta e fagioli con le cozze (lit.

  9. 9 Restaurant Chains That Serve the Best Mussels - AOL

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    The chain's classic preparation of the dish sees the mussels cooked in white wine and garlic, along with chunks of tomato and green onions. ... basil, and a delicate lemon wine sauce. 3. Legal Sea ...