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  2. 42 sausage recipes that will be the star of the show - AOL

    www.aol.com/news/42-sausage-recipes-star-show...

    Get our best sausage recipes from TODAY Food including slow-cooker cabbage and sausage, cornbread stuffing with sausage, pasta dishes, and more. ... while brats on the grill are a barbecue classic ...

  3. Meat Lovers: You Have to Try These Sausage Recipes - AOL

    www.aol.com/best-sausage-recipes-try-fall...

    In this recipe, the sausage meat flavors a creamy soup filled with potatoes, onions, and carrots. Mustard, sage, and thyme all go well with the brats, and making it in a slow cooker saves all ...

  4. Beer and Kraut Brats Recipe - AOL

    firefox-startpage.aol.com/food/recipes/beer-and...

    2. Add the bratwurst to the skillet and cook until well browned, stirring occasionally. 3. Stir the beer, soup, brown sugar, sauerkraut and bacon in the skillet and heat to a boil. Reduce the heat to low. Cook for 15 minutes or until the bratwurst is cooked through, stirring occasionally.

  5. Community Cooks Central - AOL

    www.aol.com/community-cooks-central-225334740.html

    Some favorite recipes that I cook for myself are shrimp scampi or pasta in a vodka cream sauce. ... Slow-Cooker Breakfast Burritos. Peach Cobbler Cookies. Bratwurst Soup. Chili Dog Baked Potatoes.

  6. List of beef dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_beef_dishes

    Bockwurst – German sausage; Bratwurst – Type of sausage; Calf's liver and bacon – Dish containing veal liver and bacon; Carpaccio – Thin pieces of fish or meat, served raw as an appetiser; Cotoletta – Italian word for a breaded veal cutlet; Hortobágyi palacsinta – Hungarian crêpes stuffed with meat; Jellied veal

  7. Nürnberger Rostbratwurst - Wikipedia

    en.wikipedia.org/wiki/Nürnberger_Rostbratwurst

    Small and thin and light in color (), the weight is about twenty grams for about 7–9 centimeters in length and 2 centimeters in diameter. [2]Produced with pork without tendons and rind as well as bacon, Nuremberg sausages are flavored with marjoram.

  8. St. Galler Bratwurst - Wikipedia

    en.wikipedia.org/wiki/St._Galler_Bratwurst

    The sausage is flavored with a variety of spices, including cardamom, coriander, ginger, nutmeg, onion, leek, celery and lemon. In the 1438 statutes of the Butchers' Guild of St. Gallen, it is stipulated that this sausage must be produced with veal, bacon, spices and fresh milk. The recipe has not changed since. Today it is protected by a PGI ...

  9. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

    www.aol.com/lifestyle/break-crock-pot-slow...

    Every bite of this slow cooker jambalaya is loaded with chicken, shrimp, and andouille sausage. Get the recipe for Slow Cooker Jambalaya at Creme de la Crumb. Creme de la Crumb.

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