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Most water in Earth's atmosphere and crust comes from saline seawater, while fresh water accounts for nearly 1% of the total. The vast bulk of the water on Earth is saline or salt water, with an average salinity of 35‰ (or 3.5%, roughly equivalent to 34 grams of salts in 1 kg of seawater), though this varies slightly according to the amount of runoff received from surrounding land.
Photosynthetic cells use the sun's energy to split off water's hydrogen from oxygen. [107] In the presence of sunlight, hydrogen is combined with CO 2 (absorbed from air or water) to form glucose and release oxygen. [108] All living cells use such fuels and oxidize the hydrogen and carbon to capture the sun's energy and reform water and CO
Natural gas is often sold in units of energy content or by volume. Common units for selling by energy content are joules or therms. One therm is equal to about 1,055 megajoules. Common units for selling by volume are cubic metre or cubic feet. Natural gas in the US is sold in therms or 100 cubic feet (100 ft 3). In Australia, natural gas is ...
The SI unit for heat capacity of an object is joule per kelvin (J/K or J⋅K −1). Since an increment of temperature of one degree Celsius is the same as an increment of one kelvin, that is the same unit as J/°C. The heat capacity of an object is an amount of energy divided by a temperature change, which has the dimension L 2 ⋅M⋅T −2 ...
Most of Earth's surface is ocean water: 70.8% or 361 million km 2 (139 million sq mi). [96] This vast pool of salty water is often called the world ocean, [97] [98] and makes Earth with its dynamic hydrosphere a water world [99] [100] or ocean world. [101] [102] Indeed, in Earth's early history the ocean may have covered Earth completely. [103]
The ocean heat content (OHC) has been increasing for decades as the ocean has been absorbing most of the excess heat resulting from greenhouse gas emissions from human activities. [1] The graph shows OHC calculated to a water depth of 700 and to 2000 meters. Ocean heat content (OHC) or ocean heat uptake (OHU) is the energy absorbed and stored ...
The molar heat capacity is the heat capacity per unit amount (SI unit: mole) of a pure substance, and the specific heat capacity, often called simply specific heat, is the heat capacity per unit mass of a material. Heat capacity is a physical property of a substance, which means that it depends on the state and properties of the substance under ...
A specific latent heat (L) expresses the amount of energy in the form of heat (Q) required to completely effect a phase change of a unit of mass (m), usually 1 kg, of a substance as an intensive property: =. Intensive properties are material characteristics and are not dependent on the size or extent of the sample.