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A farmstead in Perry Township, Berks County, Pennsylvania.. Agriculture is a major industry in the U.S. commonwealth of Pennsylvania. [1] As of the most recent United States Census of Agriculture conducted in 2017, there were 53,157 farms in Pennsylvania, covering an area of 7,278,668 acres (2,945,572 hectares) with an average size of 137 acres (55 hectares) per farm. [2]
Pringlea antiscorbutica, commonly known as Kerguelen cabbage, is a flowering plant and the sole member of the monotypic genus Pringlea in the family Brassicaceae.Its common name comes from the archipelago of its discovery, the Kerguelen Islands, and its generic name derives from Sir John Pringle, president of the Royal Society at the time of its discovery by Captain James Cook's Surgeon ...
The species is hardy to the US Department of Agriculture's zone 8a, and has been reported to have some cold hardness down to 8.6 °F or −13.0 °C, but needs hot and humid summers to grow well. Maintenance of the cabbage palm tree is very easy and very adaptable. The cabbage palmetto is known to tolerate drought, standing water and brackish ...
When complete, the list below will include all food plants native to the Americas (genera marked with a dagger † are endemic), regardless of when or where they were first used as a food source. For a list of food plants and other crops which were only introduced to Old World cultures as a result of the Columbian Exchange touched off by the ...
The flowers, seeds, stalks, and tender leaves of many species of Brassica can be eaten raw or cooked. [5] Almost all parts of some species have been developed for food, including the root (swede, turnip), stems (), leaves (cabbage, collard greens, kale), flowers (cauliflower, broccoli, romanesco broccoli), buds (Brussels sprouts, cabbage), and seeds (many, including mustard seed, and oil ...
Manuscript illuminations show the prominence of cabbage in the cuisine of the High Middle Ages, [27] and cabbage seeds feature among the seed list of purchases for the use of King John II of France when captive in England in 1360, [47] but cabbages were also a familiar staple of the poor: in the lean year of 1420 the "Bourgeois of Paris" noted ...
Brassicaceae (/ ˌ b r æ s ɪ ˈ k eɪ s iː ˌ iː,-s i ˌ aɪ /) or (the older) Cruciferae (/ k r uː ˈ s ɪ f ər i /) [2] is a medium-sized and economically important family of flowering plants commonly known as the mustards, the crucifers, or the cabbage family.
Brassica oleracea is a plant of the family Brassicaceae, also known as wild cabbage in its uncultivated form. The species evidently originated from feral populations of related plants in the Eastern Mediterranean , where it was most likely first cultivated.
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related to: cabbage seeds in georgia growing map of pennsylvania locations list