enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Category : French-language schools in Canada outside Quebec

   en.wikipedia.org/wiki/Category:French-language...

   This includes all schools run by a Francophone (French language) school district, and all schools with a full French immersion program. It doesn't include schools which happen to offer French as a second language (since that is the norm). Also, for a school to be included, it must offer course instruction in French in all key subject areas.

3. Category:French-language universities and colleges in Canada ...

   en.wikipedia.org/wiki/Category:French-language...

   Also, for a school to be included, it must offer course instruction in French in all key subject areas. Instruction in English for these students is largely limited to English class. This category may include "dual track" schools, where a French immersion program co-exists with a regular English track.

4. Ultra-high-temperature processing - Wikipedia

   en.wikipedia.org/wiki/Ultra-high-temperature...

   Ultra-high temperature processing (UHT), ultra-heat treatment, or ultra-pasteurization [1] is a food processing technology that sterilizes liquid food by heating it above 140 °C (284 °F) – the temperature required to kill bacterial endospores – for two to five seconds. [2]

5. Language education by region - Wikipedia

   en.wikipedia.org/wiki/Language_education_by_region

   A total of 33% of European Union pupils learn French at this level. At upper secondary level the figure drops slightly to 28%. German is taught in nearly all EU countries. A total of 13% of pupils in the European Union learn German in lower secondary education, and 20% learn it at an upper secondary level.

6. Bilingual education by country or region - Wikipedia

   en.wikipedia.org/wiki/Bilingual_education_by...

   However, the federal government has been a strong supporter of establishing Canada as a bilingual country and has helped pioneer the French immersion programs in the public education systems throughout Canada. In French-immersion, students with no previous French language training, usually beginning in Kindergarten or grade 1, do all of their ...

7. Flash pasteurization - Wikipedia

   en.wikipedia.org/wiki/Flash_pasteurization

   Flash pasteurization, also called "high-temperature short-time" (HTST) processing, is a method of heat pasteurization of perishable beverages like fruit and vegetable juices, beer, wine, and some dairy products such as milk. Compared with other pasteurization processes, it maintains color and flavor better, but some cheeses were found to have ...