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A steak knife is a sharp table knife designed to efficiently and effectively cut steak. [1] This type of knife comes in a variety of styles and sizes; however, the design often used in a steakhouse typically features a partially serrated blade and wood handle. [2] [3]
Why is it a good deal? One quality knife can cost as much, if not more, than this entire 15-piece set — and at $144, down from $345, you're saving nearly 60%.
[5] [6] The Henckels logo has been in the current shape with a red background since 1969. [7] J. A. Henckels Twin Brand Razors and Shears promotional postcard, around 1930–1945. J. A. Henckels opened the first trading outlet in 1818 in Berlin, [8] opening a shop in New York City in 1883 and followed a year later by Vienna. [9]
A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough cleaver, a small paring knife, and a bread knife.
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