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1 mL of water weighs 1 gram so a recipe calling for 300 mL (≈ 1 ⁄ 2 Imperial Pint) of water can simply be substituted with 300 g (≈ 10 oz.) of water. 1 fluid ounce of water weighs approximately 1 ounce so a recipe calling for a UK pint (20 fl oz) of water can be substituted with 20 oz of water.
The Oxford English Dictionary has a definition of "bag" as "A measure of quantity for produce, varying according to the nature of the commodity" and has quotations illustrating its use for hops in 1679, almonds in 1728 (where it is defined by weight as "about 3 Hundred Weight" i.e. 336 pounds (152 kg) in Imperial units) and potatoes in 1845 ...
Use boneless chicken: You can use boneless, skin-on chicken thighs for this recipe; the cooking time will be approximately the same. I would not recommend using skinless cuts here, as the crispy ...
In 1998, a study measured the migration of non-volatile and volatile compounds from oven bags to chicken. As much as 16% of the nylon from microwave and roasting bags were observed in the chicken after roasting at 200 °C (392 °F) for two hours and as much as 0.08% of the total 2-cyclopentyl cyclopentanone content in the bags were observed. [4]
The table of imperial avoirdupois mass is the same as the United States table up to one pound, but above that point, the tables differ. The imperial system has a hundredweight, defined as eight stone of 14 lb each, or 112 lb (50.802 345 44 kg), whereas a US hundredweight is 100 lb (45.359 237 kg). In both systems, 20 hundredweights make a ton.
Assuming one pound of green beans contains 35 to 40 pieces and yields about 3 cups of chopped beans, you’ll need about one pound for a party of three, assuming you’re making roasted, steamed ...
The 9,986,245 pounds of recalled ready-to-eat meat and poultry products were produced between June 19 and Oct. 8, 2024. The packages will have “51205” or “P-51205” inside the USDA mark of ...
Alternatively, an oven bag can be used [16] [17] when cooking it in a domestic oven. A convection oven can eliminate the need to cover the dish and allows it to cook evenly, but the chicken should still be wrapped with lotus leaves and sheets of aluminum foil, and would be ready in less time than in an electric oven. This simplified version of ...