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Black Bean Burgers. Plant-based burgers can be difficult to create: they need to hold their shape, have a tender, not-mushy texture, and taste delicious. In this black bean burger recipe, we've ...
Place the black beans in a bowl and mash them with a fork. Add in the scallions, oregano and Feta cheese; Add the garlic, sun dried tomatoes, and mushroom to a food processor.
A veggie burger or meatless burger is a hamburger made with a patty that does not contain meat, or the patty of such a hamburger. The patty may be made from ingredients like beans (especially soybeans and tofu), nuts, grains, seeds, or fungi such as mushrooms or mycoprotein.
Check out our creamy Tuscan white bean skillet, our vegan crunchwrap, our spicy fried “chicken” sandwich, our sesame tofu & broccoli, or our tempeh Buffalo “wings” to see just how good ...
Our Edamame Hummus Wraps, Vegan Shepherd’s Pie and Sweet Potato-Black Bean Burgers will all keep your taste buds happy! Desserts: Everyone needs a sweet treat! The good news is that it’s easy ...
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A tempeh burger Chinese style tofu from Buddhist cuisine is prepared as an alternative to meat. Two slices of vegetarian bacon. A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [7] is a food product made from vegetarian or vegan ingredients, eaten as a
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