Search results
Results from the WOW.Com Content Network
Makeover your summer hot dogs with these fun ideas and easy recipes for grilled dogs, corn dogs, and even pigs in a blanket.
Grilled hot dogs, barbecue sauce, and crunchy slaw is the perfect flavor combination. Prepare the slaw in advance for an easy camping meal. Get Ree's BBQ Hot Dogs with Cilantro Slaw recipe .
For assembly, grill the hot dogs. Place them in their buns and top each with a slice of cucumber, some hoisin sauce, sriracha mayo, some slaw, a few jalapeño slices, and a sprig or two of cilantro.
1 (19-oz.) bottle of mustard-based barbecue sauce. Salt and pepper to taste. Directions: Cook beef until brown; drain. Add the rest of the ingredients to the cooked ground beef, mix, and bring to ...
Hot dogs from the Original Coney Island Restaurant and Bar in St. Paul, Minnesota Greek immigrant Gus Saites opened his Original Coney Island in Duluth in 1921. The hot dog used is the Vienna Beef from Chicago, which is topped with the restaurant's own coney sauce, with options of mustard, onion, and, for a small fee, cheese.
While the sausage is typically grilled, some establishments will quickly deep fry the sausage after grilling and prior to assembling the sandwich. [2] While Polish Boys can be found at various establishments throughout Cleveland, a popular place was Freddie's Southern Style Rib House, known for their southern style barbecue sauce.
Cincinnati-style chili is a Greek-inspired meat sauce, (ground beef seasoned with cinnamon, nutmeg, allspice, cloves, bay leaf, cumin, chili powder, and in some home recipes, chocolate), used as a topping for spaghetti or hot dogs. Additionally, red beans, chopped onions, and shredded cheese are offered as extra toppings referred to as "ways."
Come summertime, Ree loves recipes that are grilled and served at room temperature, like this grilled pork salad. "It's so easy because other than the pork, none of the ingredients have to be hot ...