Ad
related to: galbani mozzarella for sale
Search results
Results from the WOW.Com Content Network
It was invented in 1906 by Egidio Galbani who wanted to produce a mild and delicate cheese to sell mainly in Italy. The name Bel Paese comes from the title of a book written by Antonio Stoppani (though the reference is much older, being used by Dante and Petrarch). It is Italian for "beautiful country", and is used as a phrase for Italy itself. [1]
Galbani mozzarella with cherry tomatoes. André Besnier started a small cheesemaking company in 1933 and launched its Président brand of Camembert in 1968. In 1990, it acquired Group Bridel (2,300 employees, 10 factories, fourth-largest French dairy group) with a presence in 60 countries. In 1992, it acquired United States cheese company Sorrento.
Galbanino is a soft, mild, cheese produced by the Italian company Galbani. [1] It most closely resembles a mild provolone cheese. See also. Italy portal; Food portal;
Polly-O cheese is sold in many US grocery chain stores and is well known for its ricotta, mozzarella, and string cheeses. Most Polly-O cheese is manufactured in Campbell, New York. Polly-O is one of the largest producers of Italian cheeses. This company produces almost one hundred million pounds of cheese each year. [2]
Dolcelatte was created by the Galbani Company (now part of Groupe Lactalis) and the name is a registered trademark. Dolcelatte was developed for the British market to provide a milder smelling and tasting alternative to the famous traditional Italian blue cheese, Gorgonzola .
Buffalo mozzarella – a mozzarella made from the milk of Italian Mediterranean buffalo by the pasta filata method. [2] It is traditionally manufactured in Campania, Italy, especially in the provinces of Caserta and Salerno. [3] Mozzarella di bufala campana received a Traditional Specialities Guaranteed certification from the European Union in ...
Mozzarella (English: / ˌ m ɒ t s ə ˈ r ɛ l ə /, Italian: [mottsaˈrɛlla]; Neapolitan: muzzarella, Neapolitan: [muttsaˈrɛllə]) is a semi-soft non-aged cheese prepared using the pasta filata ('stretched-curd') method with origins from southern Italy.
Leprino Foods was founded by James Leprino's father Mike Leprino in 1950 as a family-owned market selling grocery items and handmade cheese in Denver. [1] [2] It was first sold under the Gina Marie brand. [1]
Ad
related to: galbani mozzarella for sale