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Three sectors according to Fourastié Clark's sector model This figure illustrates the percentages of a country's economy made up by different sector. The figure illustrates that countries with higher levels of socio-economic development tend to have less of their economy made up of primary and secondary sectors and more emphasis in tertiary sectors.
The Socio-Economic Review (SER) is a peer-reviewed academic journal, published quarterly by Oxford Journals for the Society for the Advancement of Socio-Economics (SASE). [1] It is a journal dedicated to the analytical, political and moral questions arising at the intersection between economy and society.
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The Society for the Advancement of Socio-Economics (SASE) is an international academic association whose members are involved in social studies of economy and economic processes. [9] The Socio-Economic Review was established as the official journal of SASE in 2003. [10]
[2] A social economy develops because of a need for new solutions for issues (social, economic or environmental) and to satisfy needs which have been ignored (or inadequately fulfilled) by the private or public sectors. By using solutions to achieve not-for-profit aims, a social economy has a unique role in creating a strong, sustainable ...
Countries closest to the axis in the left bottom have the highest levels of socio-economic equality and socio-economic mobility. In 2012, a graph plotting the relationship between income inequality and intergenerational social mobility in the United States and twelve other developed countries—dubbed "The Great Gatsby Curve" [ 40 ] —showed ...
The eco-social market economy (ESME), also known as the socio-ecological market economy (SEME) [1] or social and ecological market economy, [2] aims at balancing free market economics, striving for social fairness, and the sustainable use and protection of natural resources.
The concept of social metabolism has been used in historical research as a framework to describe the development of human societies over time. Particularly important in this field is the work done by the German historian Rolf Sieferle on the socio-ecological patterns of societies. Focusing on the energy dimension of social metabolism (i.e. the ...