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Casserole – a large, deep dish used both in the oven and as a serving vessel. [13] The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Cassole; Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes ...
Aluminium is a lightweight metal with very good thermal conductivity. It is resistant to many forms of corrosion. Aluminium is commonly available in sheet, cast, or anodized forms, [10] and may be physically combined with other metals (see below). Sheet aluminium is spun or stamped into form.
Hard-paste porcelain was invented in China, and it was also used in Japanese porcelain.Most of the finest quality porcelain wares are made of this material. The earliest European porcelains were produced at the Meissen factory in the early 18th century; they were formed from a paste composed of kaolin and alabaster and fired at temperatures up to 1,400 °C (2,552 °F) in a wood-fired kiln ...
Just in time for the holidays, Tiffany & Co. has partnered with César Baldaccini’s foundation on a new tableware collection.
Chelsea porcelain botanical plate with spray of fruiting Indian bean tree; circa 1755; overall: 4 × 23.2 × 23.2 cm; Metropolitan Museum of Art Typical Chinese plate or dish shape, with narrow lip. Jingdezhen ware, Yuan dynasty, 1271–1368 Silver-gilt plate, 1605, from the dinner service of Constance of Austria.
Dining car holloware is a type of railroad collectible (railroadiana). The relative value of pieces depends on their scarcity, age and condition, and the popularity of the trains on which the items were used. Railroads marked this holloware with information such as the railroad's name or logo and the name of the manufacturer. [4]
Historic pewter, faience and glass tableware. In recent centuries, flatware is commonly made of ceramic materials such as earthenware, stoneware, bone china or porcelain.The popularity of ceramics is at least partially due to the use of glazes as these ensure the ware is impermeable, reduce the adherence of pollutants and ease washing.
A set of medallion, rice dish, and dinner plate of the Double Peacock Service. Estimates say that about twenty thousand pieces of the "Peacock Service" (also known as "Double Peacock Service" or "Two Peacocks Service") were produced between 1750 and 1795, and today, perhaps 5,000 pieces survive, distributed throughout the world.
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