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It is known in Hong Kong as sai chaan (西餐, 'Western cuisine'), and outside of Hong Kong as Hong Kong-style Western cuisine or Canto-Western cuisine. Restaurants that offer this style of cuisine are usually cha chaan teng ( 茶餐廳 , Hong Kong-style diners) at the popular end, and sai chaan teng ( 西餐廳 , 'Western restaurants') at the ...
Cuisine holds an important place in Hong Kong culture. From dim sum, hot pot (da been lo), fast food, to the rarest delicacies, Hong Kong carries the reputable label of "Gourmet Paradise" and "World's Fair of Food". Hong Kong cuisine, which is influenced by both Western (mainly British) and Chinese (mainly Cantonese) cultures, is very diverse.
Hong Kong [e] is a special administrative region of China. With 7.4 million residents of various nationalities [f] in a 1,104-square-kilometre (426 sq mi) territory, Hong Kong is the fourth most densely populated region in the world.
The Four Seasons Hong Kong offers a Kowloon food tour led by chef Chan Yan Tak, the first Chinese chef to earn three Michelin stars, in addition to a class on preparing dim sum in his restaurant ...
American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...
The culture of North America refers to the arts and other manifestations of human activities and achievements from the continent of North America. Cultures of North America reflect not only that of the continent's indigenous peoples but those cultures that followed European colonisation as well.
The tradition dates to the 17th century, and the long noodles symbolize longevity and prosperity. In another custom called mochitsuki , friends and family spend the day before New Year’s ...
Hong Kong-styled breakfast cafes and restaurants exist in the San Francisco Peninsula in great number; the restaurant Laka Spicy in Millbrae is an example of this, which also incorporates British food and nearby Hong Kong Palace is a Hong Kong-styled restaurant.