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  2. Kalustyan's - Wikipedia

    en.wikipedia.org/wiki/Kalustyan's

    Kalustyan’s is a shop located at 123 Lexington Avenue, Manhattan, New York City, that originally sold primarily Middle Eastern spices and foods and, increasingly, an extensive selection of culinary products from around the world. [1]

  3. Per Se (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Per_Se_(restaurant)

    Per Se is a New American and French restaurant at The Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle in Manhattan, New York City. It is owned by chef Thomas Keller, [1] and the Chef de Cuisine is Chad Palagi. Per Se has maintained three Michelin stars since the introduction of the New York City ...

  4. Di Fara Pizza - Wikipedia

    en.wikipedia.org/wiki/Di_Fara_Pizza

    Di Fara Pizza is a pizzeria located at 1424 Avenue J in the Midwood section of Brooklyn, New York City.Situated on the corner of East 15th Street and Avenue J, the restaurant was owned and operated by Domenico DeMarco (1936–2022) from 1965.

  5. Sauce King? Brooklyn Beckham Defends Cooking With Wine ... - AOL

    www.aol.com/entertainment/sauce-king-brooklyn...

    Brooklyn Beckham clapped back at haters trolling him for making pasta sauce with a wine cork in the pot. Florence Pugh, Dwayne Johnson and More Celebrity Foodies Who Are Talented Cooks Read ...

  6. Peter Luger Steak House - Wikipedia

    en.wikipedia.org/wiki/Peter_Luger_Steak_House

    Peter Luger Steak House is a steakhouse located in the Williamsburg section of Brooklyn, New York City, with a second location in Great Neck, New York, in the western part of Long Island. It was named to the James Beard Foundation 's list of " America's Classics " in 2002 [ 1 ] and is the third oldest operating steakhouse in New York City ...

  7. Chef's Table at Brooklyn Fare - Wikipedia

    en.wikipedia.org/wiki/Chef's_Table_at_Brooklyn_Fare

    The restaurant has been well received. It is ranked No. 55 on The World's 50 Best Restaurants' expanded list, [9] and in 2011 was awarded three stars out of four by The New York Times restaurant critic Sam Sifton. [10] Jean-Luc Naret, former director of the Michelin Guide, and his wife came in the restaurant and were surprised at what they saw. [5]

  8. Year in review: Official: Year 'busy, productive' - AOL

    www.aol.com/news/review-official-busy-productive...

    Dec. 26—Editor's note: Staff of The News asked area officials to summarize the highlights and low points of 2023 and to identify the highest priority of 2024. This is one in a series of those ...

  9. Durkee (food brand) - Wikipedia

    en.wikipedia.org/wiki/Durkee_(food_brand)

    Durkee's was established by Eugene R. Durkee, the founder of E. R. Durkee & Co. Spice dealers in Buffalo, New York, in 1857. By 1917, the company had built a four-story industrial structure in Elmhurst, Queens. [3] [4] Durkee became the largest factory and employer in Elmhurst, with over 300 employees, primarily women. E.R. Durkee died in 1926 ...

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