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Chimichanga served in restaurant (Melbourne, Australia)The origin of the chimichanga is uncertain. According to Mexican linguist and philologist Francisco J. Santamaría's Diccionario de Mejicanismos (1959), Chivichanga is a regionalism from the State of Tabasco: [1]
Chimi may refer to: Foods ... Chimichanga, a deep-fried burrito; Chimichurri, a condiment made using parsley; Other uses. Chimi Eyewear, a Swedish-based eyewear brand
A chimichanga with rice. This is a list of tortilla-based dishes and foods that use the tortilla as a primary ingredient. A tortilla is a type of soft, thin flatbread made from finely ground corn or wheat flour that comes from Mexico and Central America and traditionally cooked on a comal (cookware).
By Kim Bhasin, Business Insider Taco Bell's Doritos Locos Taco is an important part of Yum! Brands' (YUM) strategy to turn the chain's fortunes around in the U.S. It's also a crazy idea, and one ...
The chimichurri burger (usually called chimi burger, Dominican burger, or simply chimi) is a traditional snack dish served in the Dominican Republic. It is made from ground pork or beef, which is sliced, grilled and served on a pan de agua (literally "water bread") and garnished with chopped cabbage. Salsa golf is also added. [1]
Here, colorful bunches of shredded purple cabbage, carrots, yellow bell peppers, sliced avocado, alfalfa sprouts, and crimson red sauerkraut are rolled into big collard green leaves like a burrito ...
The steak burrito delivers a ton of flavor thanks to an abundance of sauces and its grilled cheese exterior. The downside is that the limited-time menu item is among the more caloric and expensive ...
A Mission burrito (also known as a San Francisco burrito or a Mission-style burrito) is a type of burrito that first became popular during the 1960s in the Mission District of San Francisco, California. It is distinguished from other burritos by its large size and inclusion of rice and other ingredients. [1]