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Chef's Table is an American documentary series created by David Gelb [2], which premiered on video streaming service Netflix on April 26, 2015. [3] The series takes viewers inside both the lives and kitchens of a variety of acclaimed and successful international chefs, [4] with each episode placing the spotlight on a single chef and exploring the unique lives, talents and passions which ...
Juan later Julia Martinez (Manila) Belén Cuesta: Recurring Main Colonel Luis Tamayo Fernando Cayo: Recurring Main Benjamín Martinez (Logroño) Ramón Agirre Recurring Main [d] Matías Caño (Pamplona) Ahikar Azcona Recurring Main [d] Dimitri Mostovói / Radko Dragić (Oslo) [e] Roberto García Ruiz: Recurring Main [a] César Gandía José ...
Virgilio Martínez Véliz (born August 31, 1977) is a Peruvian chef and restaurateur. He is considered one of the new generation of Peruvian chefs promoting the spread of Peruvian cuisine . He is known for his use of applying modern cooking techniques to indigenous Peruvian ingredients.
The perfect summer beach read turned mini-series is now streaming on Netflix.. Based on TheNew York Times bestselling author Elin Hilderbrand's novel by the same name, The Perfect Coupletransports ...
Image credit: Michael Yarish/Netflix. 3. ‘One Day at a Time’ (2017-) Based on the 1975’s sitcom of the same name, this series follows the Alvarez family as they tackle issues like mental ...
Elite (Spanish: Élite; stylized as E L I T Ǝ) is a Spanish thriller teen drama television series created for Netflix by Carlos Montero and Darío Madrona. The series is set in Las Encinas, a fictional elite secondary school and revolves around the relationships between three working-class teenage students enrolled at the school through a scholarship program and their wealthy classmates.
Portrayed by: Jenna Ortega, Karina Varadi (Young) [2] The daughter of Morticia and Gomez Addams and a psychic who can see visions of past, present and future.She is new to Nevermore Academy after she was expelled from her old school for trying to kill her brother's bullies by dropping piranhas in the school pool.
Owner and founder Virgilio Martínez Véliz formerly worked at restaurants such as Lutèce (New York City); Can Fabes (Sant Celoni); and served as executive chef at Astrid & Gastón in both Bogotá and Madrid. The Chef de cuisine is Pía León, wife of Martínez Véliz. The two worked together for two years before marrying in Lima on May 4, 2013.