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  2. Ichthyophagi - Wikipedia

    en.wikipedia.org/wiki/Ichthyophagi

    Herodotus (book i. c. 200) mentions three tribes of the Babylonians who were solely fish-eaters, and in book iii. c. 19 refers to Ichthyophagi in Aethiopia. [1] Diodorus Siculus and Strabo also referred to them all along the African coast of the Red Sea in their descriptions of Aethiopia.

  3. Inuit cuisine - Wikipedia

    en.wikipedia.org/wiki/Inuit_cuisine

    The hunter cuts a square hole in the ice on the lake and fishes using a fish lure and spear. Instead of using a hook on a line, Inuit use a fake fish attached to the line. They lower it into the water and move it around as if it is real. When the live fish approach it, they spear the fish before it has a chance to eat the fake fish. [9]

  4. Muktuk - Wikipedia

    en.wikipedia.org/wiki/Muktuk

    This poses a health risk to people who eat "country food" (traditional Inuit foodstuffs). [17] As whales grow, mercury accumulates in the liver, kidney, muscle, and blubber, and cadmium settles in the blubber, [18] the same process that makes mercury in fish a health issue for humans.

  5. Places where modern day cannibalism still exists - AOL

    www.aol.com/news/2016-06-29-places-where-modern...

    The tribe is located 100 miles away from where Michael Rockefeller, a son of then-New York governor Nelson Rockefeller, disappeared in 1961. He is thought to be a victim of an another Papuan tribe.

  6. Inuit culture - Wikipedia

    en.wikipedia.org/wiki/Inuit_culture

    The people met their vitamin requirements by eating raw animal products, such as muktuk (whale skin and blubber), meat and fish. The Inuit tradition of living in tents during summer and in igloos and qarmait (singular: qarmaq , warm half-subterranean houses made from boulders, whale bones and sod) in winter still followed the Thule practices.

  7. Human cannibalism - Wikipedia

    en.wikipedia.org/wiki/Human_cannibalism

    Human cannibalism is the act or practice of humans eating the flesh or internal organs of other human beings. A person who practices cannibalism is called a cannibal.The meaning of "cannibalism" has been extended into zoology to describe animals consuming parts of individuals of the same species as food.

  8. Tlingit cuisine - Wikipedia

    en.wikipedia.org/wiki/Tlingit_cuisine

    Once dry, the fish are further cut apart from head to tail and belly to back, then placed in a smokehouse for some period of time. When the fish are taken down, the fillets are further split and slashed or crosshatched to allow more surface area for smoking. Once fully cured, the fish are cut into strips and are ready to eat or store.

  9. 32 best aquarium pets that aren't fish - AOL

    www.aol.com/32-best-aquarium-pets-arent...

    Filled with live plants, substrates, and glimmering schools of fish, a perfectly curated aquarium is an awe-inspiring art form. But the best aquarium pets that aren’t fish prove that our finned ...