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Here, you’ll find everything you need for the Christmas feast—from creative appetizers to main courses to the most surprising holiday desserts. Don’t expect to find your typical Christmas ...
Photo: Liz Andrew/Styling: Erin McDowell. Time Commitment: 30 minutes Why I Love It: crowd-pleaser, kid-friendly, beginner-friendly Serves: 8 Pizza and presents has a nice ring to it, especially ...
This easy dish combines the natural sweetness of roasted butternut squash with the tartness of fresh apples, finished with savory goat cheese and sweet maple-glazed walnuts.
A Christmas Eve dinner excludes meat, as abstinence is required, and should comprise twelve distinct dishes in memory of the twelve Apostles. It begins with a soup, either borscht with uszka (tortellini), or wild mushroom consommé (grzybowa), followed by herring in different forms. Fish provides the main dish of the Christmas Eve feast across ...
In Italy, the Christmas Eve meal is usually called cenone (lit. 'big dinner'). [24] The culinary tradition is polarized between Northern and Southern Italy. [25] According to tradition, the Christmas Eve dinner must not contain meat. A popular Christmas Day dish in Naples and in Southern Italy is female eel or capitone.
From main courses, like hearty vegetarian pasta and roasted chicken, to side dishes, like creamy polenta and quinoa salad, there's something on this list to suit the entire family.
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