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A leaf sensor is a phytometric device (measurement of plant physiological processes [1]) that measures water loss or the water deficit stress (WDS) in plants [2] by real-time monitoring the moisture level in plant leaves. The first leaf sensor was developed by LeafSens, an Israeli company granted a US patent for a mechanical leaf thickness ...
Water retention curve is the relationship between the water content, θ, and the soil water potential, ψ. The soil moisture curve is characteristic for different types of soil, and is also called the soil moisture characteristic. It is used to predict the soil water storage, water supply to the plants (field capacity) and soil aggregate stability.
Simplified Pressure-Volume Curve. A more advance method that uses the pressure bomb in plant physiology is pressure-volume curves analysis or p-v curve. Through this method one measures the changes in leaf or stem water potential and relative water content to isolate the underlying components of total leaf or stem water potential. [7]
The structure of the molecule of urea is O=C(−NH 2) 2.The urea molecule is planar when in a solid crystal because of sp 2 hybridization of the N orbitals. [8] [9] It is non-planar with C 2 symmetry when in the gas phase [10] or in aqueous solution, [9] with C–N–H and H–N–H bond angles that are intermediate between the trigonal planar angle of 120° and the tetrahedral angle of 109.5°.
In ecology, it is the difference between the water vapour pressure and the saturation water vapour pressure at a particular temperature. Unlike relative humidity, vapour-pressure deficit has a simple nearly straight-line relationship to the rate of evapotranspiration and other measures of evaporation.
In ecology, pressure-volume curves describe the relationship between total water potential (Ψt) and relative water content (R) of living organisms. These values are widely used in research on plant-water relations and provide valuable information on the turgor , osmotic and elastic properties of plant tissues .
Plant stress research looks at the response of plants to limitations and excesses of the main abiotic factors (light, temperature, water and nutrients), and of other stress factors that are important in particular situations (e.g. pests, pathogens, or pollutants). Plant stress measurement usually focuses on taking measurements from living plants.
Water stress is the most ubiquitous stress factor, often denoted as K w. Stress coefficients tend to be functions ranging between 0 and 1. The simplest are linear, but thresholds are appropriate for some toxicity responses. Crop coefficients can exceed 1 when the crop evapotranspiration exceeds that of RET.