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2. Understanding Egg Carton Labels: What Different Seals and ...

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   Grade: Eggs are given a grade of AA, A, or B to highlight their quality. AA eggs have the thickest whites, while Grade B offers the thinnest. ... But that doesn't mean the eggs inside are organic ...

3. Here's What to Know About All the Different Types of Eggs - AOL

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   Find out what those sizes, colors, and grades really mean. There are dozens of types of eggs available at the grocery store—but which should you choose? Find out what those sizes, colors, and ...

4. Pasteurized eggs - Wikipedia

   en.wikipedia.org/wiki/Pasteurized_eggs

   The equipment to pasteurize shell eggs isn't available for home use, and it is very difficult to pasteurize shell eggs at home without cooking the contents of the egg. After pasteurization, the eggs are coated with food-grade wax to maintain freshness and prevent environmental contamination and stamped with a blue or red "P" in a circle to ...

5. Eggs as food - Wikipedia

   en.wikipedia.org/wiki/Eggs_as_food

   Grade AA and Grade A eggs are best for frying and poaching, where appearance is important. U.S. Grade A Eggs have characteristics of Grade AA eggs except the whites are "reasonably" firm. This is the quality most often sold in stores. U.S. Grade B Eggs have whites that may be thinner and yolks that may be wider and flatter than eggs of higher ...

6. This is the secret meaning behind the numbers on your egg carton

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7. Chicken egg sizes - Wikipedia

   en.wikipedia.org/wiki/Chicken_egg_sizes

   The most common U.S. size of chicken egg is 'Large' and is the egg size commonly referred to for recipes. The following egg masses including shell have been calculated on the basis of the USDA sizing per dozen:

8. Food grading - Wikipedia

   en.wikipedia.org/wiki/Food_grading

   A screenshot from the electronic grading system showing USDA Choice, Yield Grade 2 beef. The left is the natural color view of the cut; the right is the instrument enhanced view that details the amount of marbling, size, and fat thickness.

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