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  2. Cactus fries - Wikipedia

    en.wikipedia.org/wiki/Cactus_fries

    Cactus fries are an americanized dish that uses traditional Mexican ingredients. [1] The dish is strongly associated with the cuisine of the Southwestern United States, [2] where prickly pear is commonly eaten, and particularly in Texas and New Mexico, where Tex-Mex and New Mexican cuisine has developed.

  3. Tiswin - Wikipedia

    en.wikipedia.org/wiki/Tiswin

    An alternative Native American recipe, made by the Tohono Oʼodham, was to take the fruit of the saguaro cactus in June, and to spread the fruit on a thatch in a tree, so as to allow it to dry. The cactus fruit was then taken up and boiled in water and then strained through a mat of grass or branches to remove the seeds.

  4. Chili con carne - Wikipedia

    en.wikipedia.org/wiki/Chili_con_carne

    Cactus chili is a spicy Southwestern stew that is a variation on traditional chili con carne, usually containing traditional ingredients such as chili peppers, beef, tomatoes, and pinto beans, along with sliced cactus pieces. [25] It is traditionally cooked in a slow cooker and served with a side of salted crackers. Cactus chili is a relatively ...

  5. 20 Christmas Casseroles Just Like Grandma Used to Make

    www.aol.com/20-christmas-casseroles-just-grandma...

    This amazing wild-rice stuffing recipe is bursting with fall flavors, including rye bread, sausage, apples, dried cherries, pecans and fresh herbs. View Recipe. Parmesan Scalloped Potatoes with ...

  6. Acitrón - Wikipedia

    en.wikipedia.org/wiki/Acitrón

    Unfortunately, the biznaga cactus from which acitróns are made is an endangered species due to excessive consumption. [2] In Pre-Columbian Mexico, ancient peoples used the acitrón as a food source as well as for ritual purposes, according to artifacts found in caves near Tehuacán. Currently, the extraction and consumption of biznaga cactus ...

  7. Discada tacos: How to make the classic northern Mexican ...

    www.aol.com/discada-tacos-classic-northern...

    Tacos Hernandez Discada tacos. Serves: 6 (3 street tacos per person) / Prep time: 40 minutes / Total time: 1 hour 15 minutes 1/2 medium white onion, diced. 1/3 cup pork chorizo. 1/3 cup diced ham ...

  8. Nopal - Wikipedia

    en.wikipedia.org/wiki/Nopal

    The nopal cactus grows extensively throughout Mexico, being especially abundant in the central Mexican arid and semi arid regions. In Mexico there are over 3,000,000 hectares (7,400,000 acres) of land used to cultivate nopal. There are three typical ways to cultivate nopal cacti — commercial plantations, family farms and gardens, or in the wild.

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