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  2. Experts Share Surprising Health Benefits of Cranberries - AOL

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    Kidney stones: Cranberries contain oxalates, so they may increase your risk for kidney stones (which are made of calcium oxalate) when consumed in large quantities, says Karp. It’s best to limit ...

  3. 11 Surprising Things You Didn't Know About Cranberries - AOL

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    2. They’re Good For Different Parts of Your Body, Including Teeth. Chances are, you’ve heard that cranberries are good for preventing UTIs. Cranberries can prevent the binding of E. Coli in ...

  4. Should You Eat Cranberries? The Benefits, Nutrition, and More

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    Americans eat nearly 400 million pounds of cranberries each year, according to a 2019 report by the Agricultural Marketing Resource Center. Each person in the United States eats about 2.3 pounds ...

  5. Oxalic acid - Wikipedia

    en.wikipedia.org/wiki/Oxalic_acid

    Members of the spinach family and the brassicas (cabbage, broccoli, brussels sprouts) are high in oxalates, as are sorrel and umbellifers like parsley. [37] The leaves and stems of all species of the genus Chenopodium and related genera of the family Amaranthaceae, which includes quinoa, contain high levels of oxalic acid. [38]

  6. Cranberry - Wikipedia

    en.wikipedia.org/wiki/Cranberry

    Cranberry juice contains a high molecular weight non-dializable material that is under research for its potential to affect formation of plaque by Streptococcus mutans pathogens that cause tooth decay. [45] [46] Cranberry juice components are also being studied for possible effects on kidney stone formation. [28] [47] [48]

  7. Oxalate - Wikipedia

    en.wikipedia.org/wiki/Oxalate

    Oxalate (systematic IUPAC name: ethanedioate) is an anion with the chemical formula C 2 O 2− 4.This dianion is colorless. It occurs naturally, including in some foods. It forms a variety of salts, for example sodium oxalate (Na 2 C 2 O 4), and several esters such as dimethyl oxalate ((CH 3) 2 C 2 O 4).

  8. Vaccinium macrocarpon - Wikipedia

    en.wikipedia.org/wiki/Vaccinium_macrocarpon

    Vaccinium macrocarpon, also called large cranberry, American cranberry and bearberry, is a North American species of cranberry in the subgenus Oxycoccus. [ 4 ] The name cranberry comes from shape of the flower stamen , which looks like a crane 's beak.

  9. A Dietitian’s Take on Foods That Fight Inflammation - AOL

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    Cranberries are also high in ursolic acid, ... Try including cranberries in your diet in creative ways (like making our Cranberry Salsa) for a tart-sweet addition to many dishes. True tea.