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  2. Intensive animal farming - Wikipedia

    en.wikipedia.org/wiki/Intensive_animal_farming

    Pigs confined to a barn in an intensive system, Midwestern United States. In America, intensive piggeries (or hog lots) are a type of concentrated animal feeding operation (CAFO), specialized for the raising of domestic pigs up to slaughter weight.

  3. Pig slaughter - Wikipedia

    en.wikipedia.org/wiki/Pig_slaughter

    Pig we get from Arby’s in 1983. Photo by Jaan Künnap. Pigs are slaughtered at different ages. Generally they can be divided into piglets, which are 1.5 to 3 months old; the fattening pigs, intended for pork and bacon, which are 4 months to one year old; and finally the older pigs, such as sows (female pigs) and boars (uncastrated male pigs).

  4. Pig farming - Wikipedia

    en.wikipedia.org/wiki/Pig_farming

    Feeder pig, a weaned gilt or barrow weighing between 18 kg (40 lb) and 37 kg (82 lb) at 6 to 8 weeks of age that is sold to be finished for slaughter; Porker, market pig between 30 kg (66 lb) and about 54 kg (119 lb) dressed weight; Baconer, a market pig between 65 kg (143 lb) and 80 kg (180 lb) dressed weight. The maximum weight can vary ...

  5. Farrow-to-finish - Wikipedia

    en.wikipedia.org/wiki/Farrow-to-finish

    Farrow-to-finish is typically a confinement operation where pigs are bred and raised to their slaughter weight, usually 225-300 pounds. Facilities with a capacity of 2,500 or more swine are considered by the EPA to be concentrated animal feeding operations (CAFOs) subject to point source pollution permit requirements.

  6. Graphic leaked video shows 'appalling' pig slaughter - AOL

    www.aol.com/news/2015-11-13-graphic-leaked-video...

    The group Compassion Over Killing posted a video of pigs being dragged across factory floors and, allegedly, slaughtered while conscious. By law , the pigs are supposed to be unconscious . WARNING ...

  7. Feed conversion ratio - Wikipedia

    en.wikipedia.org/wiki/Feed_conversion_ratio

    As of 2011, pigs used commercially in the UK and Europe had an FCR, calculated using weight gain, of about 1 as piglets and ending about 3 at time of slaughter. [5] As of 2012 [update] in Australia and using dressed weight for the output, a FCR calculated using weight of dressed meat of 4.5 was fair, 4.0 was considered "good", and 3.8, "very good".

  8. Concentrated animal feeding operation - Wikipedia

    en.wikipedia.org/wiki/Concentrated_animal...

    Smithfield Foods hog CAFO, Unionville, Missouri, 2013. In animal husbandry, a concentrated animal feeding operation (CAFO), as defined by the United States Department of Agriculture (USDA), is an intensive animal feeding operation (AFO) in which over 1,000 animal units are confined for over 45 days a year.

  9. The FBI says crypto fraud cost Americans $5.6 billion a ... - AOL

    www.aol.com/finance/fbi-says-crypto-fraud-cost...

    Griffin’s recent research found ‘pig-butchering’ cryptocurrency scammers—referring to the notion of feeding a pig before slaughter—likely stole $75 billion from victims worldwide between ...