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The Paris International Agricultural Show (French: Salon International de l'Agriculture, or SIA) is an annual agricultural show and trade fair, that takes place at the end of February or beginning of March at the Paris expo Porte de Versailles in Paris, France.
The headquarters of the Académie d'agriculture de France, 18 Rue de Bellechasse [], 7th arrondissement, Paris. The Académie d'agriculture de France (French pronunciation: [akademi daɡʁikyltyʁ də fʁɑ̃s], AAF) is a voluntary association aiming to contribute to the evolution of agriculture and rural life in the scientific, technical, economic, judicial, legal, social and cultural fields.
Agriculture in France This page was last edited on 6 January 2015, at 00:43 (UTC) . Text is available under the Creative Commons Attribution-ShareAlike 4.0 License ; additional terms may apply.
History of agriculture in France (1 C, 9 P) Horticulture in France (2 C, 2 P) M. Meat processing in France (2 C, 4 P) O. Organic farming in France (1 P)
Jours de France was established in 1958. The magazine was used as a tool by Dassault to propagate his political ideas and vision, such as organizing a World Fair in Paris (which did not happen). It was sent for free to all French dentists and physicians in France so that it was available to patients in the waiting rooms.
The Order of Agricultural Merit (French: Ordre du Mérite agricole) is an order of merit bestowed by the French Republic for outstanding contributions to agriculture. When it was created in 1883, it was second in importance only to the Legion of Honour within the French order of precedence .
Agricultural journalism is a field of journalism that focuses on the various aspects of agriculture, including agribusiness, best practices and changing conditions for agriculture. Agricultural journalism is part of agricultural communication , an academic and professional field focused on best practices for communicating about agriculture.
The Ministry of Agriculture, Agrifood, and Forestry (French: Ministère de l'agriculture, de l'agroalimentaire et de la forêt) of France is the governmental body charged with regulation and policy for agriculture, food, and forestry.