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For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.”
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Related: The 87-Year-Old Christmas Cookie Recipe Fans Call 'Perfect' How to Make Ina Garten's Shortbread Cookies. Preheat the oven to 350°. In the bowl of an electric mixer fitted with a paddle ...
Ina Garten's Chipotle Cheddar Crackers by Ina Garten These sharp cheddar crackers get a kick from a touch of chipotle powder. Make the dough a day or two before hosting, then slice and bake the ...
Taste: The frozen cookies taste slightly more caramel-y and brown sugar-y, and somehow a touch saltier than the room temperature ones. Honestly though, both versions are delicious. Honestly though ...
Here's a quick look at how to make Ina's French apple tart recipe. Make the Tart Dough : You'll need just 5 ingredients to make the buttery pastry. Ina's secret to easy assembly?
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With just five ingredients and a foolproof 20-minute prep, Garten's recipe makes the perfect "I appreciate you" treat.