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  2. Log reduction - Wikipedia

    en.wikipedia.org/wiki/Log_reduction

    Log reduction is a measure of how thoroughly a decontamination process reduces the concentration of a contaminant. It is defined as the common logarithm of the ratio of the levels of contamination before and after the process, so an increment of 1 corresponds to a reduction in concentration by a factor of 10.

  3. D-value (microbiology) - Wikipedia

    en.wikipedia.org/wiki/D-value_(microbiology)

    In microbiology, in the context of a sterilization procedure, the D-value or decimal reduction time (or decimal reduction dose) is the time (or dose of an antimicrobial drug) required, at a given condition (e.g. temperature) or set of conditions, to achieve a one-log reduction, that is, to kill 90% of relevant microorganisms. [1]

  4. Z-value (temperature) - Wikipedia

    en.wikipedia.org/wiki/Z-value_(temperature)

    Z-value is a term used in microbial thermal death time calculations. It is the number of degrees the temperature has to be increased to achieve a tenfold (i.e. 1 log 10 ) reduction in the D-value . The D-value of an organism is the time required in a given medium, at a given temperature, for a ten-fold reduction in the number of organisms.

  5. Sterility assurance level - Wikipedia

    en.wikipedia.org/wiki/Sterility_assurance_level

    What is often called a "log reduction" (technically a reduction by one order of magnitude) represents a 90% reduction in microbial population. Thus a process that achieves a "6-log reduction" (10 −6 ) will theoretically reduce an initial population of one million organisms to very close to zero.

  6. Microbiologically induced calcite precipitation - Wikipedia

    en.wikipedia.org/wiki/Microbiologically_induced...

    Similarly, at larger depths, silt and sand particles may crush and cause a reduction in pore spaces, reducing the biological activity. Bacterial activity is also impacted by challenges such as predation, competition, pH, temperature, and nutrient availability. [55] These factors can contribute to the population decline of bacteria.

  7. Sulfate attack in concrete and mortar - Wikipedia

    en.wikipedia.org/wiki/Sulfate_attack_in_concrete...

    Bacterial activity in sewers – anaerobic sulfate reduction at work in the organic-rich sludges accumulated under water in the conduits produces hydrogen sulfide gas (H 2 S). After its released in the air of the galleries, H 2 S is further oxidized into sulfuric acid by atmospheric oxygen .

  8. McFarland standards - Wikipedia

    en.wikipedia.org/wiki/McFarland_standards

    Mixing the two compounds forms a barium sulfate precipitate, which causes turbidity in the solution. A 0.5 McFarland standard is prepared by mixing 0.05 mL of 1.175% barium chloride dihydrate (BaCl 2 •2H 2 O), with 9.95 mL of 1% sulfuric acid (H 2 SO 4 ).

  9. Minimum bactericidal concentration - Wikipedia

    en.wikipedia.org/wiki/Minimum_bactericidal...

    The minimum bactericidal concentration (MBC) is the lowest concentration of an antibacterial agent required to kill a particular bacterium. [1] It can be determined from broth dilution minimum inhibitory concentration (MIC) tests by subculturing to agar plates that do not contain the test agent.