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  2. 5 Trendy Techniques for Cooking With Cabbage - AOL

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    5 Trendy Techniques for Cooking With Cabbage. ... A box of spring mix or bunches of tender lettuce like green leaf will go bad quickly, and are usually only eaten raw, so it may take longer to use ...

  3. 35 Easy Cabbage Recipes That Prove It Deserves More ... - AOL

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    Here are 35 easy cabbage recipes that prove the veggie is criminally underrated. The 40 Best Broccoli Recipes in the Universe 1. Crispy Baked Fish Tacos with Cabbage Slaw Photo: Li

  4. The Best Slow Cooker Corned Beef and Cabbage Recipe Is Here - AOL

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    Cook on low for 2-3 hours, then add the cut up cabbage. After about 8 hours, when the corned beef is tender, take it out and slice against the grain. Time to plate up!

  5. New England boiled dinner - Wikipedia

    en.wikipedia.org/wiki/New_England_boiled_dinner

    New England boiled dinner with cabbage, potato, white turnip, rutabaga, carrot, onion, and parsnip. A New England boiled dinner is a traditional New England meal, consisting of corned beef with cabbage and one or more root vegetables, such as potatoes, rutabagas, parsnips, carrots, turnips, or onions. [1]

  6. Gołąbki - Wikipedia

    en.wikipedia.org/wiki/Gołąbki

    Gołąbki (Polish pronunciation: [ɡɔˈwɔmpki] ⓘ) is the Polish name of a dish popular in cuisines of Central Europe, made from boiled cabbage leaves wrapped around a filling of minced pork or beef, chopped onions, and rice and/or kasza. Gołąbki are often served during festive occasions such as weddings, holidays, and other family events ...

  7. Deep frying - Wikipedia

    en.wikipedia.org/wiki/Deep_frying

    Deep frying may also be performed using oil that is heated in a pot. Deep frying is classified as a hot-fat cooking method. [1] [2] Typically, deep frying foods cook quickly since oil has a high rate of heat conduction and all sides of the food are cooked simultaneously. [3]

  8. 105 Recipes To Help You Cut Down On Carbs Even When You ... - AOL

    www.aol.com/105-recipes-help-cut-down-004000721.html

    Here, colorful bunches of shredded purple cabbage, carrots, yellow bell peppers, sliced avocado, alfalfa sprouts, and crimson red sauerkraut are rolled into big collard green leaves like a burrito ...

  9. Boil up - Wikipedia

    en.wikipedia.org/wiki/Boil_up

    Boil-up traditionally is a broth/soup made from a balanced combination of meat and bones (e.g. pork), with greens such as pūhā, watercress or cabbage, and kūmara or potatoes, boiled together, along with flour dumplings known as "doughboys".