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These tuna salad lettuce wraps are a fun anti-inflammatory-friendly lunch idea. Tuna provides protein and omega-3 fatty acids, while the addition of Greek-style yogurt in the dressing helps amp up ...
Beet, Mushroom, and Avocado Salad Eating more mushrooms can help protect your brain, skin, and bones as you age. This salad combines Portobellos, heart-healthy avocados and nutrient-dense beets ...
1 serving Green Salad with Edamame & Beets. 1/4 of an avocado. Meal-Prep Tip: Thaw the Slow-Cooker Pasta e Fagioli Soup Freezer Pack in the fridge overnight. Place in the slow cooker tomorrow ...
Chicken-Avocado Caprese Salad. ... Get the Mini Mushroom Pasta Bakes recipe. PHOTO: RACHEL VANNI; FOOD STYLING BARRETT WASHBURNE ... Copycat Panera Bread Green Goddess Cobb Salad With Chicken.
Green salad usually topped with dried cherries, blue cheese, and a vinaigrette salad dressing. Mimosa salad: Russia: Fish, egg and cheese salad Canned fish, hard boiled eggs, cheese, onion, with mayonnaise. Mushroom salad [26] Finland: Mushroom salad Fresh or salted mushrooms, onion, crème fraîche or smetana. Nam khao: Laos: Meat salad
Cabbage Salad. Cabbage, arugula, green onions, apples, parsley, pecans: This crunchy salad has a lot of healthy and flavorful ingredients. It would pair perfectly with any protein to make a full meal.
Drop in the mushrooms, garlic, 1/2 cup canned chickpeas, drained and soy sauce and stir-fry for about 3 minutes, removing any liquid that accumulates in the pan as you stir-fry. When the mushrooms are cooked through and browned, use a slotted spoon to transfer the mushrooms and garlic to paper towels to drain and cool.
This southwestern salad recipe is tossed with lettuce, beans, tomato, bell pepper, corn, cheese, avocado, tortilla chips, and a zesty avocado dressing!