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2. 9 Restaurant Chains That Serve the Best Lobster Bisque - AOL

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   1. The Capital Grille. The Capital Grille / Facebook. Per 1 serving (cup): 320 calories, 26 g fat, (13 g saturated fat), 870 mg sodium, 10 g total carbs (0 g fiber, 2 g sugar), 13 g protein. The ...

3. Bisque (food) - Wikipedia

   en.wikipedia.org/wiki/Bisque_(food)

   Bisque (food) Bisque is a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth (coulis) of crustaceans. [1] It can be made from lobster, langoustine, crab, shrimp, or crayfish. The French bisque is one of the most popular seafood soups around the world. The term "bisque" is also used to refer to cream ...

4. How to get Red Lobster's best dishes locally - AOL

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   The Bar Harbor Lobster Bake at Red Lobster versus the Linguine in Garlic Sauce at Jack's Surf & Turf is another example of a local restaurant making the same dish as Red Lobster, but better ...

5. List of fish and seafood soups - Wikipedia

   en.wikipedia.org/wiki/List_of_fish_and_seafood_soups

   Moqueca. Paila marina. Phở – some versions use seafood. Pindang. Psarosoupa. She-crab soup. Sliced fish soup. Sopa marinera — a Spanish seafood dish [3] made with oysters, clams, seashells, crab, lobster, shrimp and spices like achiote and cumin. Sopa de peixe - Portuguese fish soup, usually made using a tomato base.

6. The 13 Most Beloved Red Lobster Dishes of All Time - AOL

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   This feast is served with cocktail and tartar sauces and your choice of two sides. RELATED: The 9 Healthiest Dishes to Order at Red Lobster. 2. Bar Harbor Lobster Bake. Photo: Courtesy of Red ...

7. Havana (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Havana_(restaurant)

   Havana. / 44.3841287; -68.203186. Havana is a restaurant in downtown Bar Harbor, Maine, United States. [1] [2] Established in 1997 by Michael Boland [3] and his wife Deirdre Swords, [4] the restaurant has received several awards, most notably for its wine list, which has achieved Wine Spectator ' s Award for Excellence [4] every year since 2004 ...