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  2. C'est la sardine qui a bouché le port de Marseille - Wikipedia

    en.wikipedia.org/wiki/C'est_la_sardine_qui_a...

    View of the entrance of Marseille harbour in 2011. " C'est la sardine qui a bouché le port de Marseille " ("The sardine that choked the port of Marseille") is a French popular expression dating back to the 18th century, and denoting the supposed tendency of the inhabitants of Marseille to exaggerate their discourse.

  3. Paolo Portoghesi - Wikipedia

    en.wikipedia.org/wiki/Paolo_Portoghesi

    Paolo Portoghesi. Paolo Portoghesi (2 November 1931 – 30 May 2023) was an Italian architect, theorist, historian, and professor of architecture at the Sapienza University of Rome. He was president of the architectural section of the Venice Biennale (1979–1992), editor-in-chief of the journal Controspazio (1969–1983), and dean of the ...

  4. SS Minas (1891) - Wikipedia

    en.wikipedia.org/wiki/SS_Minas_(1891)

    SS Minas was a passenger ship built in 1891 by Gio. Ansaldo & C. in Sestri Ponente, Italy, and operated by Angelo Parodi fu B. of Genoa. [1] She was 110.90 metres (363 ft 10 in) long and 12.22 metres (40 ft 1 in) in beam and had a top speed of 12 knots (22 km/h; 14 mph). She could carry 60 passengers in first class and 900 in third class.

  5. Sardines as food - Wikipedia

    en.wikipedia.org/wiki/Sardines_as_food

    Sardines ("pilchards") are a nutrient-rich, small, oily fish widely consumed by humans and as forage fish by larger fish species, seabirds and marine mammals. Sardines are a source of omega-3 fatty acids. Sardines are often served in cans, but can also be eaten grilled, pickled, or smoked when fresh. The term sardine was first used in English ...

  6. The Sardine Factory - Wikipedia

    en.wikipedia.org/wiki/The_Sardine_Factory

    The Sardine Factory was likely the first restaurant in Monterey to serve spot prawns (known locally as Monterey Bay spot prawns though they range from San Diego to Alaska). When Cutino was approached about purchasing them, he was skeptical as his father had been a local fisherman and yet he was utterly unfamiliar with them. [1]

  7. Sardine - Wikipedia

    en.wikipedia.org/wiki/Sardine

    Sardines are small epipelagic fish that sometimes migrate along the coast in large schools. They are an important forage fish for larger forms of marine life. Global commercial capture of sardines in tonnes reported by the FAO 1950–2009 [1] Sardine and pilchard are common names for various species of small, oily forage fish in the herring ...

  8. Andrea Parodi - Wikipedia

    en.wikipedia.org/wiki/Andrea_Parodi

    Andrea Parodi (18 July 1955 – 17 October 2006) was an Italian singer from Sardinia. He is known for his vocals with several groups, including Coro degli Angeli from 1978 to 1987, and Tazenda from 1988 to 1997 and again 2005–2006, as well as his solo career. [1][2] His work, including that with Tazenda, blended folk roots of Sardinia with ...

  9. Sardinops - Wikipedia

    en.wikipedia.org/wiki/Sardinops

    Sardinops is a monotypic genus of sardines of the family Alosidae. The only member of the genus is Sardinops sagax. It is found in the Indo-Pacific and East Pacific oceans. Its length is up to 40 cm (16 in). It has numerous common or vernacular names, some of which more appropriately refer to subspecies, including blue pilchard, Australian ...

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