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  2. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    Pork jarpaa jurpie. Boiled pork with onions, chillies, ginger and garlic from Tripura. Non-Vegetarian [1] Chak-Hao Kheer. Purple rice porridge from Manipur. Vegetarian [1] Galho. Galho is similar to khichdi, a dish made from rice and also lentils and also popular in the most parts of North East India. Vegetarian.

  3. Indian cookbooks - Wikipedia

    en.wikipedia.org/wiki/Indian_cookbooks

    Indian cookbooks. Indian cookbooks are cookbooks written in India, or about Indian cooking. [ 1 ] Indian cooking varies regionally and has evolved over the centuries due to various influences. Vegetarianism has made a significant impact on Indian cooking [ 2 ] and spices play a major role as well.

  4. Indian Academy of Pediatrics - Wikipedia

    en.wikipedia.org/wiki/Indian_Academy_of_Pediatrics

    2013 stamp dedicated to the Indian Academy of Pediatrics. The Indian Academy of Pediatrics is the association of Indian pediatricians.It was established in 1963, in Mumbai, India and claims to have 23,000 members, as of the year 2013 [1] The head office of IAP is in Mumbai while Delhi is the seat of its official publication – Indian Pediatrics, a MEDLINE indexed medical journal. [2]

  5. Anglo-Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/Anglo-Indian_cuisine

    Indian food was cooked at home from a similar date as cookbooks of the time, including the 1758 edition of Hannah Glasse's The Art of Cookery, attest. [ 12 ] The British East India Company arrived in India in 1600, [ 13 ] developing into a large and established organisation. [ 14 ]

  6. Dosa (food) - Wikipedia

    en.wikipedia.org/wiki/Dosa_(food)

    Dosa (food) Media: Dosa. A dosa, dose, dosai or dosha is a thin, savoury crepe in South Indian cuisine made from a fermented batter of ground black gram and rice. Dosas are served hot, often with chutney and sambar (a lentil-based vegetable stew). Dosas are popular in South Asia as well as around the world.

  7. List of plants used in Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Indian vegetable markets and grocery stores get their wholesale supplies from suppliers belonging to various regions/ethnicities from all over India and elsewhere, and the food suppliers/packagers mostly use sub-ethnic, region-specific item/ingredient names on the respective signs/labels used to identify specific vegetables, fruits, grains and ...

  8. Richa Hingle - Wikipedia

    en.wikipedia.org/wiki/Richa_Hingle

    Notable works. Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook. (2015) Vegan Richa's Instant Pot™ Cookbook: 150 Plant-based Recipes from Indian Cuisine and Beyond. Hachette Book Group, 2022. Richa Hingle is a Vegan / Plant-based cookbook author, and is known as the blogger, Vegan Richa.

  9. Breast milk - Wikipedia

    en.wikipedia.org/wiki/Breast_milk

    The sample on the left is the first milk produced by the mother, while the sample on the right was produced later during the same breast pumping cycle. Breast milk (sometimes spelled as breastmilk) or mother's milk is milk produced by the mammary glands in the breast of human females. Breast milk is the primary source of nutrition for newborn ...