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The completion of the Union Street Stores inspired the formation of a commercial district along a five-block stretch of a deteriorating area in San Francisco that became a popular commercial destination in the city and “charting the course and the ambiance of the well-known shopping and dining mecca we know today.” [3] Along with the historic Ghirardelli Square and The Cannery (a former ...
However, the name "Tenderloin" does not appear on any maps of San Francisco prior to the 1930s; before then, it was labeled as "Downtown", although it was informally referred to as "the Tenderloin" as early as the 1890s. The area had an active nightlife in the late 19th century with many theaters, restaurants and hotels.
Bottom of the Hill is a concert venue located at the corner of 17th and Missouri streets in the Potrero Hill district of San Francisco, California. [1] [2] [3] According to Rolling Stone, the Bottom of the Hill is the best place to hear live music in San Francisco (RS 813). [2]
Foley told the San Francisco Chronicle that daily sales dropped from $60,000 in 2019 to just $2,300 present day. He said the store's struggles went beyond the departure of X. "The city, during ...
Jack Mogannam, manager of Sam’s Cable Car Lounge in downtown San Francisco, relishes the days when his bar stayed open past midnight every night, welcoming crowds that jostled on the streets ...
One of the largest supermarkets in downtown San Francisco closed its doors this week due to deteriorating street conditions nearby.
The venue's intimate setting and reputation for hosting outstanding live shows have earned Cafe Du Nord and the Swedish American Hall numerous awards over the years including: a 2013 "Nightey" Award for Best Live Music Venue in San Francisco (under 400 capacity) [5] the California Music and Culture Association's "Best Music Venue" 2012, [6] Top 40 Music Venues in America, Paste Magazine, [7 ...
Off the Grid's flagship market in San Francisco. Off the Grid is a mobile food and events platform in the San Francisco Bay Area of California, USA.The platform is known for galvanizing the San Francisco food truck scene in 2010, [1] Off the Grid activates public and private space via temporary food experiences that include public markets, catering events and employee dining services.