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The earthiness of the wild rice pairs beautifully with the meaty mushrooms, while fresh spinach adds a burst of color and nutrients. View Recipe Sheet-Pan Salmon with Melting Leeks
Choose from herb focaccia, stuffed acorn squash, baked gnocchi alfredo, cauliflower gratin, cabbage salad, mushroom gravy—the list goes on! And in case you didn't know, they all make delicious ...
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Look for pre-sliced pepper-and-onion mix in the produce section of the supermarket. It helps save prep time in this quick five-ingredient dinner.
Preferred to rice or pasta, potatoes are often served alongside buttered rolls and homemade strawberry jam. Wild rice is eaten plain or as a side with other dishes. Minnesota-style cheese curds are very popular, they are often served battered and deep fried [3] Sauerkraut - sliced and fermented cabbage, was brought to Minnesota by German immigrants
The chicken goes right in the pot with the spices, beans, diced peppers, and other ingredients. Five hours later, you've got soup! Get Ree's Slow Cooker Chicken Tortilla Soup recipe .
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