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Flavor Aid Cherry. Flavor Aid is a non-carbonated soft drink beverage made by The Jel Sert Company in West Chicago, Illinois.It was introduced in 1929 [1] and sold throughout the United States as an unsweetened, powdered concentrate drink mix, similar to Kool-Aid brand drink mix.
For a classic lemon shake up, you're going to need lemons, sugar, ice, water and a large mason jar (I used a 24-ounce Ball jar) to mix and muddle everything in. The jar will also serve as your glass.
Lemonade is a sweetened lemon-flavored drink. There are many varieties of lemonade found throughout the world. [1] In North America and South Asia, lemonade is typically non-carbonated and non-clarified (called "cloudy lemonade" in British English, or lemon squash in Australian English).
More like a pudding, this recipe gets its "diabetic appropriate" rating thanks to canned pumpkin, reduced-fat cream cheese, and fat- and sugar-free pudding mix. Recipe: 21Ninety June Jacobsen ...
A drink mix is a processed-food product, designed to mix usually with water to produce a beverage resembling juice, soda, or other sweet products in flavor. Another type of drink mix is represented by products that are mixed into milk. Most drink mixes are powdered, but some are liquid-concentrate.
7. Powdered Milk. Powdered milk is a type of milk with all the moisture content removed until it’s just…milk dust. You can use it as a substitute for milk by reconstituting it with enough ...
2 part Canadian club reserve 10 year; 1 part Cruzan raspberry rum; 4 part raspberry lemonade (prepared of fresh) fresh raspberries, mint and a lemon wedge for garnish
1 part Canadian club reserve 10 year; 3 part lemonade (prepared or fresh) top with club soda; lemon wheel for garnish
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