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  2. My Secret Life on the McJob - Wikipedia

    en.wikipedia.org/wiki/My_Secret_Life_on_the_McJob

    Unusual for a business book offering management advice, My Secret Life on the McJob is written from the perspective of a crew member on the receiving end of the boss's expectations rather than from that of a manager who faces the challenges of building a team, running a business and earning a return on investment. ...

  3. Waiting staff - Wikipedia

    en.wikipedia.org/wiki/Waiting_staff

    Waiting staff , [1] waiters (MASC) / waitresses (FEM), or servers (AmE) [2] [3] are those who work at a restaurant, a diner, or a bar and sometimes in private homes, attending to customers by supplying them with food and drink as requested. Waiting staff follow rules and guidelines determined by the manager.

  4. Fast Food Nation - Wikipedia

    en.wikipedia.org/wiki/Fast_Food_Nation

    The book is divided into two sections: "The American Way" and "Meat and Potatoes". "The American Way" the first part, takes a historical view of the fast food business by analyzing its beginnings within post-World War II America while "Meat and Potatoes" examines the specific mechanisms of the fast-food industry within a modern context as well as its influence.

  5. The future of fast-food service? Cashiers are Zooming in from ...

    www.aol.com/finance/future-fast-food-cashiers...

    While virtual workers can be called upon in a time of U.S. labor shortages in the fast-food industry, those jobs could just as easily threaten workers looking for those minimum wage jobs.

  6. List of the largest fast food restaurant chains - Wikipedia

    en.wikipedia.org/wiki/List_of_the_largest_fast...

    Download as PDF; Printable version; In other projects Wikidata item; ... This is the list of the largest fast-food restaurant chains by their number of locations in ...

  7. Foodservice - Wikipedia

    en.wikipedia.org/wiki/Foodservice

    Full-service and fast food restaurants account for 77% of all food service sales, with full-service restaurants accounting for just slightly more than fast food in 2010. [2] The shifts in the market shares between fast food and full-service restaurants to market demand changes the offerings of both foods and services of both types of ...

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