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  2. Exsudoporus floridanus - Wikipedia

    en.wikipedia.org/wiki/Exsudoporus_floridanus

    Exsudoporus floridanus is a species of edible bolete mushroom in the family Boletaceae.In 1945, American mycologist Rolf Singer described a species he found in Florida during his 1942–3 tenure of a Guggenheim Memorial Fellowship. [1]

  3. Mushrooms with ‘fruity’ scent are popping up in Missouri ...

    www.aol.com/mushrooms-fruity-scent-popping...

    The edible mushroom is growing in popularity within the U.S., officials say. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...

  4. Pleurotus ostreatus - Wikipedia

    en.wikipedia.org/wiki/Pleurotus_ostreatus

    It is a saprotroph that acts as a primary decomposer of wood, especially deciduous trees, and beech trees in particular. [9] It is a white-rot wood-decay fungus. The standard oyster mushroom can grow in many places, but some other related species, such as the branched oyster mushroom, grow only on trees. They may be found all year round in the UK.

  5. Pleurotus - Wikipedia

    en.wikipedia.org/wiki/Pleurotus

    Pleurotus is a genus of gilled mushrooms which includes one of the most widely eaten mushrooms, P. ostreatus.Species of Pleurotus may be called oyster, abalone, or tree mushrooms, and are some of the most commonly cultivated edible mushrooms in the world. [1]

  6. Pleurotus citrinopileatus - Wikipedia

    en.wikipedia.org/wiki/Pleurotus_citrinopileatus

    The golden oyster mushroom, like other species of oyster mushroom, is a wood-decay fungus.In the wild, P. citrinopileatus most commonly decays hardwoods such as elm. [2] [3] The first recorded observation of naturalized golden oysters in the United States occurred in 2012 on Mushroom Observer, perhaps a decade after the cultivation of the species began in North America, and they have been ...

  7. Hypsizygus ulmarius - Wikipedia

    en.wikipedia.org/wiki/Hypsizygus_ulmarius

    Hypsizygus ulmarius, also known as the elm oyster mushroom, [1] and less commonly as the elm leech, [2] elm Pleurotus, is an edible fungus. It has often been confused with oyster mushrooms in the Pleurotus genus but can be differentiated easily as the gills are either not decurrent or not deeply decurrent. [ 3 ]

  8. List of U.S. state mushrooms - Wikipedia

    en.wikipedia.org/wiki/List_of_U.S._state_mushrooms

    Minnesota was the first to declare a species; Morchella esculenta was chosen as its state mushroom in 1984, and codified into Statute in 2010. [1] Four other states, Missouri, Washington, Massachusetts, and New York [2] [3] [4] have had state mushrooms proposed.

  9. Exsudoporus frostii - Wikipedia

    en.wikipedia.org/wiki/Exsudoporus_frostii

    Exsudoporus frostii is a mycorrhizal species, [30] meaning that the fungus forms associations with the roots of various species of trees. These associations are mutualistic , because the fungus absorbs mineral nutrients from the soil and channels these into the plant, while the plant provides the fungus with sugars, a product of photosynthesis .