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If dark chocolate tastes too bitter for you, dark milk chocolate is a pretty sweet compromise—it has less sugar and more cocoa than traditional milk chocolate, which may have as little as 10% ...
Kate's Real Food Bars Dark Chocolate Cherry&Almond Kate's Real Food 130 calories, 4.5 g fat (0.5 g saturated fat), 70 mg sodium, 20 g carbs (2 g fiber, 9 g sugar), 3 g protein
Photos: The brands. Design: Eat This, Not That!Low-sugar protein bars have become a staple for many, serving as convenient midday snacks, pre- or post-workout fuel, or even the occasional meal ...
Hand-made gourmet dark chocolate. Low-sugar dark chocolate is made by replacing sugar with maltitol, a sugar alcohol, which may be replaced with a fiber blend and stevia. [82] According to Dark Chocolate Market Analysis, the markets for dark chocolates marketed as gluten-free and gourmet were growing.
Photos: The brands. Design: Eat This, Not That!Snack time should be an opportunity to make up for any nutritional gaps throughout your day, and finding low-sugar or sugar-free snacks at the store ...
"Bittersweet chocolate" is a version of dark chocolate intended for baking with a low amount of sugar, with the sugar typically consisting of about 33% of the final mass. [2] Semi-sweet chocolate" includes more sugar, resulting in a somewhat sweeter confection, but the two are largely interchangeable in baking.
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