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In a food processor, combine all the ingredients; cover and process until smooth. Transfer to a small bowl; serve immediately. Yield: 3/4 cup For more great Dip Recipes visit www.Tasteofhome.com.
2 ripe avocados with dark, rough skin (not the smooth, tasteless emerald giants), in rough cubes; 3 / 4 cup scallions, green and white parts finely sliced; 3 limes' juice (yield, about 5 Tbsp); 2 ...
Guacamole is delicious on burgers, perfect for dipping chips in and ideal for spreading on many kinds of sandwiches. With just a few simple ingredients, guac is one of those things you can always ...
Guacamole (Spanish: [ɡwakaˈmole] ⓘ; informally shortened to guac in the United States [1] since the 1980s) [2] is an avocado-based dip, spread, or salad first developed in Mexico. [3] In addition to its use in modern Mexican cuisine , it has become part of international cuisine as a dip, condiment , and salad ingredient.
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Best-Ever Guacamole. If you're looking for a few tips to make perfect guacamole, check out this recipe. You'll learn how to pick ripe avocados and how to prevent your guac from turning brown.
The 87 Best-Ever Party Dips PHOTO: JOSEPH DE LEO; FOOD STYLING: LESLIE RANEY. ... Get the Guacamole recipe. PHOTO: ANDREW BUI; FOOD STYLING: FRANCESCA ZANI. Smoked Trout Spread.
Best-Ever Pozole. Don't let the time commitment on this fantastically flavorful pozole recipe scare you. It's as easy as bringing water to a boil and letting it simmer away while you multitask on ...
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